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Title: The Oxford Companion to Beer, Author: Garrett Oliver
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The Oxford Companion to Beer
by Garrett Oliver (Editor), Tom Colicchio (Foreword by)
Hardcover $72.00
Title: Molecular Gastronomy: Scientific Cuisine Demystified / Edition 1, Author: Jose Sanchez
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Molecular Gastronomy:…
by Jose Sanchez
Hardcover $66.95
Title: The New French Wine [Two-Book Boxed Set]: Redefining the World's Greatest Wine Culture, Author: Jon Bonné
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The New French Wine [Two-Book…
by Jon Bonné
Hardcover $121.50 $135.00 Current price is $121.50, Original price is $135.00.
Title: Quilt Recipes, Author: Jen Kingwell
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Quilt Recipes
by Jen Kingwell
Hardcover $55.00
Title: Eleven Madison Park: The Plant-Based Chapter: A Cookbook, Author: Daniel Humm Pre-Order Now
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Eleven Madison Park: The Plant…
by Daniel Humm
Hardcover $275.00
Title: Lord Krishna's Cuisine: The Art of Indian Vegetarian Cooking, Author: Yamuna Devi
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Lord Krishna's Cuisine: The…
by Yamuna Devi
Hardcover $58.95
Title: A Year in the French Style: Interiors & Entertaining by Antoinette Poisson, Author: Vincent Farelly
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A Year in the French Style:…
by Vincent Farelly, Jean-Baptiste Martin, Ruth Ribeaucourt (Photographer), John Derian (Foreword by)
Hardcover $60.00
Title: The Irish Cookbook, Author: Jp McMahon
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The Irish Cookbook
by Jp McMahon
Hardcover $54.95
Title: Classic French Recipes, Author: Ginette Mathiot
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Classic French Recipes
by Ginette Mathiot, David Lebovitz (Contribution by), Keda Black (Introduction)
Hardcover $53.95 $59.95 Current price is $53.95, Original price is $59.95.
Title: A History of the World in 10 Dinners: 2,000 Years, 100 Recipes, Author: Victoria Flexner
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A History of the World in 10…
by Victoria Flexner, Jay Reifel, Dr. Jessica B. Harris (Foreword by)
Hardcover $55.00
Title: Noma: Time and Place in Nordic Cuisine, Author: Rene Redzepi
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Noma: Time and Place in Nordic…
by Rene Redzepi, Ditte Isager (Photographer)
Hardcover $69.95
Title: Brutto: A (simple) Florentine cookbook, Author: Russell Norman
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Brutto: A (simple) Florentine…
by Russell Norman
Hardcover $54.00 $60.00 Current price is $54.00, Original price is $60.00.
Title: Martha's Entertaining: A Year of Celebrations, Author: Martha Stewart
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Martha's Entertaining: A Year…
by Martha Stewart
Hardcover $75.00
Title: A Treasury of Great Recipes, 50th Anniversary Edition: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen, Author: Vincent Price
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A Treasury of Great Recipes,…
by Vincent Price, Mary Price, Victoria Price (Preface by), Wolfgang Puck (Foreword by)
Explore Series
Hardcover $60.00
Title: The Food of Morocco, Author: Paula Wolfert
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The Food of Morocco
by Paula Wolfert, Quentin Bacon (Photographer)
Hardcover $60.00
Title: TOAST: A BRUNCH COMPENDIUM, Author: CHEF TIFFANI JANELLE
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TOAST: A BRUNCH COMPENDIUM
by CHEF TIFFANI JANELLE
Hardcover $75.00
Title: Spill the Beans: Global Coffee Culture and Recipes, Author: gestalten
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Spill the Beans: Global Coffee…
by gestalten (Editor), Lani Kingston (Editor)
Hardcover $60.00
Title: Dream Makers: Bespoke Celebrations, Author: Guendalina Litta
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Dream Makers: Bespoke…
by Guendalina Litta, Axel Vervoordt (Foreword by), Michaël Ferire (Photographer), Priscille Neefs (Contribution by)
Hardcover $85.00
Title: Atelier Crenn: Metamorphosis of Taste, Author: Dominique Crenn
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Atelier Crenn: Metamorphosis…
by Dominique Crenn, Karen Leibowitz
Hardcover $60.00
Title: Julia and Jacques Cooking at Home, Author: Julia Child
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Julia and Jacques Cooking at…
by Julia Child, Jacques Pepin
Hardcover $65.00

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