Title: Dr. Jensen's Juicing Therapy : Nature's Way to Better Health and a Longer Life / Edition 1, Author: Bernard Jensen
Title: River Road Recipes: The Textbook of Louisiana Cuisine, Author: Junior League of Baton Rouge
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Title: The Bagel: The Surprising History of a Modest Bread, Author: Maria Balinska
Title: Native American Gardening: Stories, Projects, and Recipes for Families, Author: Michael J. Caduto
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Title: A Taste of Ancient Rome, Author: Ilaria Gozzini Giacosa
Title: American Indian Cooking: Recipes from the Southwest / Edition 1, Author: Carolyn Niethammer
Title: Trail Food: Drying and Cooking Food for Backpacking and Paddling / Edition 1, Author: Alan S. Kesselheim
Title: In Memory's Kitchen: A Legacy from the Women of Terezin, Author: Michael Berenbaum director
Title: Soups, Stews & Quickbreads: 495 Quick and Easy Recipes from around the World / Edition 1, Author: Jan Thomson
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Title: Old West Baking Book / Edition 1, Author: Lon Walters
Title: The Jack Sprat Low-Fat Diet: A 28-Day Heart-Healthy Plan You Can Follow the Rest of Your Life, Author: Bryant A. Stamford
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Title: Learning to Cook in 1898: A Chicago Culinary Memoir, Author: Ellen F. Steinberg

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