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Title: Fannie in the Kitchen: The Whole Story from Soup to Nuts of How Fannie Farmer Invented Recipes with Precise Measurements, Author: Deborah Hopkinson
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Title: Hazlo: Chocolate, Author: Madison Spielman
Title: The Story of Salt, Author: Mark Kurlansky
Title: Climate Change and Energy Technology, Author: Rebecca E. Hirsch
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Title: From Wheat to Bread, Author: Bridget Heos
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