Title: Amish Recipes - Cooking From the Heartland, Author: Anna Scwartz
Title: Presbyterian Cook Book: What the Brethren Eat and How the Sisters Prepare It, Author: American Antiquarian Cookbook Collection
Title: Brasileirismos e conexões em Gilberto Freyre, Author: Raul Lody
Title: Ginseng and other medicinal plants, Author: A. R. Harding
Title: De Witt's Connecticut Cook Book, and Housekeeper's Assistant, Author: Mrs. N. Orr
Title: The New England Economical Housekeeper, and Family Receipt Book, Author: Esther Allen Howland
Title: The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine: A Cookbook, Author: Erin French
Title: What We Cook on Cape Cod, Author: Amy Littlefield Handy
eBook $6.49 $6.99 Current price is $6.49, Original price is $6.99.
Title: Classic Cookery - Things Mother Used To Make, Author: Lydia Gurney
Explore Series
eBook $6.49 $6.99 Current price is $6.49, Original price is $6.99.
Title: All-Maine Cooking, Author: Ruth Wiggin
eBook $7.49 $7.99 Current price is $7.49, Original price is $7.99.
Title: Old-Time New England Cookbook, Author: Duncan MacDonald
eBook $7.99 $8.95 Current price is $7.99, Original price is $8.95.
Title: Things Mother Used to Make - A Collection of Old Time Recipes, Some Nearly One Hundred Years Old and Never Published Before, Author: Lydia Maria Gurney
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: Goat School: A Master Class in Caprine Care and Cooking, Author: Janice Spaulding
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: How to Cook a Moose: A Culinary Memoir, Author: Kate Christense
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: All-Maine Seafood Cookbook, Author: Loana Shibles
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: Hay Fever: How Chasing a Dream on a Vermont Farm Changed My Life, Author: Angela Miller
Title: Cooking Down East, Author: Marjorie Standish
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: Le Festival Cookbook: A Book of Franco-American Recipes, Author: Ken Lefebvre
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: Not Just Any Pizza! World Class Pizza, Author: Gerard Maresca
Title: Recipes from Historic New England: A Restaurant Guide and Cookbook, Author: Steve Bauer
eBook $9.99 $10.99 Current price is $9.99, Original price is $10.99.

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