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Title: The Ethicurean Cookbook: Recipes, foods and spirituous liquors, from our bounteous walled garden in the several seasons of the year, Author: The Ethicurean
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The Ethicurean Cookbook:…
by The Ethicurean
eBook $25.49 $33.83 Current price is $25.49, Original price is $33.83.
Title: The Eternal Table: A Cultural History of Food in Rome, Author: Karima Moyer-Nocchi
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The Eternal Table: A Cultural…
by Karima Moyer-Nocchi, Giancarlo Rolandi (With)
Explore Series
eBook $45.50
Title: The Essential New York Times Cookbook: The Recipes of Record (10th Anniversary Edition), Author: Amanda Hesser
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The Essential New York Times…
by Amanda Hesser
eBook $31.49 $54.23 Current price is $31.49, Original price is $54.23.
Title: The Essential New York Times Cookbook: Classic Recipes for a New Century (First Edition), Author: Amanda Hesser
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The Essential New York Times…
by Amanda Hesser
eBook $30.49 $40.00 Current price is $30.49, Original price is $40.00.
Title: The Encyclopedia of Cajun & Creole Cuisine, Author: John Folse
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The Encyclopedia of Cajun &…
by John Folse
eBook $29.99
Title: The Dutch Oven Cookbook, Author: Louise Pickford
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The Dutch Oven Cookbook
by Louise Pickford
eBook $25.49
Title: The Culture of Food in England, 1200-1500, Author: C. M. Woolgar
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The Culture of Food in England…
by C. M. Woolgar
eBook $33.99 $45.00 Current price is $33.99, Original price is $45.00.
Title: The Culinarians: Lives and Careers from the First Age of American Fine Dining, Author: David S. Shields
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The Culinarians: Lives and…
by David S. Shields
eBook $33.99 $44.99 Current price is $33.99, Original price is $44.99.
Title: The Cook Book: Fortnum & Mason, Author: Tom Parker Bowles
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The Cook Book: Fortnum & Mason
by Tom Parker Bowles
eBook $28.99
Title: The Complete America's Test Kitchen TV Show Cookbook 2001-2023: Every Recipe from the Hit TV Show Along with Product Ratings Includes the 2023 Season, Author: America's Test Kitchen
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The Complete America's Test…
by America's Test Kitchen
eBook $30.99
Title: The Carrot Purple and Other Curious Stories of the Food We Eat, Author: Joel S. Denker
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The Carrot Purple and Other…
by Joel S. Denker
Explore Series
eBook $36.00
Title: The Book of St John: Over 100 brand new recipes from London's iconic restaurant, Author: Fergus Henderson
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The Book of St John: Over 100…
by Fergus Henderson, Trevor Gulliver
eBook $33.49 $44.55 Current price is $33.49, Original price is $44.55.
Title: The Blue Apron Cookbook: 165 Essential Recipes & Lessons for a Lifetime of Home Cooking, Author: Apron Culinary Team
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The Blue Apron Cookbook: 165…
by Apron Culinary Team
eBook $29.99 $39.99 Current price is $29.99, Original price is $39.99.
Title: The Big Nuri Sardine Cookbook, Author: Jakob Glatz
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The Big Nuri Sardine Cookbook
by Jakob Glatz (Editor)
eBook $31.99
Title: The Art of Fermentation: New York Times Bestseller, Author: Sandor Ellix Katz
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The Art of Fermentation: New…
by Sandor Ellix Katz, Michael Pollan (Foreword by)
eBook $29.99 $39.95 Current price is $29.99, Original price is $39.95.
Title: The Abundant Kitchen: A Practical Guide to Making Fermented Foods, Preserves & Pickles, Author: Niva Kay Pre-Order Now
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The Abundant Kitchen: A…
by Niva Kay, Yotam Kay
eBook $27.00
Title: Tasting India: Heirloom Family Recipes, Author: Christine Manfield
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Tasting India: Heirloom Family…
by Christine Manfield
eBook $26.99
Title: Tasting French Terroir: The History of an Idea, Author: Thomas Parker
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Tasting French Terroir: The…
by Thomas Parker
#54 in Series
eBook $26.49 $34.95 Current price is $26.49, Original price is $34.95.
Title: Tapas Revolution: 120 Simple Classic Spanish Recipes, Author: Omar Allibhoy
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Tapas Revolution: 120 Simple…
by Omar Allibhoy
eBook $26.99 $35.64 Current price is $26.99, Original price is $35.64.
Title: Surf-side Eating: Simple & fresh recipes for summer inspired by coastal living, Author: Ryland Peters & Small
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Surf-side Eating: Simple &…
by Ryland Peters & Small
eBook $30.00

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