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Title: The Illustrated Cook's Guide to Cheeses: A Comprehensive Visual Identifier to the Cheeses of the World With Advice on Selecting, Preparing and Cooking Techniques, Author: Juliet Harbutt
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The Illustrated Cook's Guide…
by Juliet Harbutt
Paperback $19.99
Title: The Joy of Cheesemaking: The Ultimate Guide to Understanding, Making, and Eating Fine Cheese, Author: Jody M. Farnham
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The Joy of Cheesemaking: The…
by Jody M. Farnham
Paperback $16.99
Title: The Perfect Egg Cookbook: Get boiling, scrambling, poaching, whisking and baking, Author: Alex Barker
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The Perfect Egg Cookbook: Get…
by Alex Barker
Paperback $17.99
Title: The Science of Ice Cream / Edition 1, Author: Chris Clarke
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The Science of Ice Cream /…
by Chris Clarke
#36 in Series
Paperback $35.00
Title: The Telling Room: A Tale of Love, Betrayal, Revenge, and the World's Greatest Piece of Cheese, Author: Michael Paterniti
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The Telling Room: A Tale of…
by Michael Paterniti
Paperback $18.00
Title: The Tillamook Cheese Cookbook: Celebrating Over a Century of Excellence, Author: Kathy Holstad
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The Tillamook Cheese Cookbook:…
by Kathy Holstad (Editor)
Paperback $24.99
Title: The Ultimate Milkshake Cookbook: Chocolate, Vanilla and Fruit Milkshake Recipes, Author: Katy Lyons
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The Ultimate Milkshake…
by Katy Lyons
Paperback $6.99
Title: The Vegetarian Cookbook for Cheese Lovers, Author: Tonya Buell
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The Vegetarian Cookbook for…
by Tonya Buell
Paperback $16.95
Title: The Whole Fromage: Adventures in the Delectable World of French Cheese, Author: Kathe Lison
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The Whole Fromage: Adventures…
by Kathe Lison
Paperback $20.00
Title: The Whole Goat Handbook: Recipes, Cheese, Soap, Crafts & More, Author: Janet Hurst
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The Whole Goat Handbook:…
by Janet Hurst
Paperback $26.99
Title: The Yogurt Cookbook: Recipes from around the World, Author: Arto der Haroutunian
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The Yogurt Cookbook: Recipes…
by Arto der Haroutunian, Hiltrud Schulz (Illustrator)
Paperback $25.00
Title: This Cheese is Nuts!: Delicious Vegan Cheese at Home: A Cookbook, Author: Julie Piatt
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This Cheese is Nuts!:…
by Julie Piatt
Paperback $26.00
Title: Totally Cheese Cookbook, Author: Helene Siegel
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Totally Cheese Cookbook
by Helene Siegel, Karen Gillingham
Explore Series
Paperback $6.99
Title: Traditional Wisconsin Recipes: Cookbook for the Midwest State of Cheese and Beer, Author: Laura Sommers
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Traditional Wisconsin Recipes:…
by Laura Sommers
#13 in Series
Paperback $6.99
Title: Viili Perpetual, No-Cook, Homemade Yogurt: How to Make the World's Easiest, Healthiest, 100-Percent Natural Yogurt, Author: Caleb Warnock
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Viili Perpetual, No-Cook,…
by Caleb Warnock
Paperback $7.95
Title: Yogurt Every Day: Healthy and Delicious Recipes for Breakfast, Lunch, Dinner and Dessert: A Cookbook, Author: Hubert Cormier
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Yogurt Every Day: Healthy and…
by Hubert Cormier
Paperback $19.95
Title: Yogurt, Yoghurt, Youghourt: An International Cookbook, Author: Linda K Fuller
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Yogurt, Yoghurt, Youghourt: An…
by Linda K Fuller
Explore Series
Paperback $49.99

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