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Title: Modern Indian Cooking, Author: Hari Nayak
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Modern Indian Cooking
by Hari Nayak, Vikas Khanna, Daniel Boulud (Foreword by)
Hardcover $58.95
Title: Petit dictionnaire de cuisine, Author: Alexandre Dumas
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Petit dictionnaire de cuisine
by Alexandre Dumas
Hardcover $129.90
Title: Silk Road Cooking: A Vegetarian Journey, Author: Najmieh Batmanglij
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Silk Road Cooking: A…
by Najmieh Batmanglij
Hardcover $75.00
Title: Foods, Author: Edward Smith
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Foods
by Edward Smith
Hardcover $99.90
Title: Brutto: A (simple) Florentine cookbook, Author: Russell Norman
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Brutto: A (simple) Florentine…
by Russell Norman
Hardcover $54.00 $60.00 Current price is $54.00, Original price is $60.00.
Title: Classic French Recipes, Author: Ginette Mathiot
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Classic French Recipes
by Ginette Mathiot, David Lebovitz (Contribution by), Keda Black (Introduction)
Hardcover $53.95 $59.95 Current price is $53.95, Original price is $59.95.
Title: From Persia to Napa: Wine at the Persian Table, Author: Najmieh Batmanglij
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From Persia to Napa: Wine at…
by Najmieh Batmanglij, Dick Davis (Contribution by), Burke Owens (Contribution by)
Hardcover $60.00
Title: Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies, Author: Najmieh Batmanglij Pre-Order Now
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Food of Life: Ancient Persian…
by Najmieh Batmanglij
Hardcover $59.00
Title: Sake: The Art and Craft of Japan's National Drink, Author: Yoshiko Ueno-Müller Pre-Order Now
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Sake: The Art and Craft of…
by Yoshiko Ueno-Müller
Hardcover $65.00
Title: Dolce & Gabbana La Sicilia in Cucina, Author: Charlie Richards Pre-Order Now
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Dolce & Gabbana La Sicilia in…
by Charlie Richards (Photographer), Andreas Achmann (Photographer), Robert Sanderson (Photographer)
Hardcover $150.00

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