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Title: At the Table: Food and Family around the World, Author: Ken Albala
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At the Table: Food and Family…
by Ken Albala (Editor)
Hardcover $108.00
Title: Arzak Secrets, Author: Juan Mari Arzak
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Arzak Secrets
by Juan Mari Arzak
Hardcover $59.95
Title: Around the Tuscan Table: Food, Family, and Gender in Twentieth Century Florence / Edition 1, Author: Carole M. Counihan
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Around the Tuscan Table: Food,…
by Carole M. Counihan
Hardcover $200.00
Title: Andalucian Delight, Author: Cristina Berna
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Andalucian Delight
by Cristina Berna, Eric Thomsen
Hardcover $149.95
Title: Alexander Dumas Dictionary Of Cuisine / Edition 1, Author: Dumas
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Alexander Dumas Dictionary Of…
by Dumas
Explore Series
Hardcover $190.00
Title: Acetaria: A Discourse of Sallets, Author: John Evelyn
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Acetaria: A Discourse of…
by John Evelyn
Hardcover $52.90
Title: A Treasury of Great Recipes, 50th Anniversary Edition: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen, Author: Vincent Price
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A Treasury of Great Recipes,…
by Vincent Price, Mary Price, Victoria Price (Preface by), Wolfgang Puck (Foreword by)
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Hardcover $60.00
Title: A Revolution in Taste: The Rise of French Cuisine, 1650-1800, Author: Susan Pinkard
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A Revolution in Taste: The…
by Susan Pinkard
Hardcover $99.00

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