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Title: New Chocolate Classics: Over 100 of Your Favorite Recipes Now Irresistibly in Chocolate, Author: Diana Dalsass
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New Chocolate Classics: Over…
by Diana Dalsass
Paperback $25.00
Title: Di Bruno Bros. House of Cheese: A Guide to Wedges, Recipes, and Pairings, Author: Tenaya Darlington
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Di Bruno Bros. House of Cheese…
by Tenaya Darlington
Hardcover $25.00
Title: The Butcher's Table: Techniques and Recipes to Make the Most of Your Meat, Author: Allie D'Andrea
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The Butcher's Table:…
by Allie D'Andrea
Hardcover $25.00
Title: The Great Southern Wild Game Cookbook, Author: Sam Goolsby
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The Great Southern Wild Game…
by Sam Goolsby
Paperback $25.00
Title: Clean Start: Inspiring You to Eat Clean and Live Well with 100 New Clean Food Recipes, Author: Terry Walters
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Clean Start: Inspiring You to…
by Terry Walters
Hardcover $25.00
Title: Rose's Ice Cream Bliss, Author: Rose Levy Beranbaum
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Rose's Ice Cream Bliss
by Rose Levy Beranbaum
Hardcover $25.00
Title: Edible Seashore: River Cottage Handbook No.5, Author: John Wright
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Edible Seashore: River Cottage…
by John Wright
Explore Series
Hardcover $25.00
Title: The Sea Forager's Guide to the Northern California Coast, Author: Kirk Lombard
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The Sea Forager's Guide to the…
by Kirk Lombard
Paperback $25.00
Title: Herbs: River Cottage Handbook No.10, Author: Nikki Duffy
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Herbs: River Cottage Handbook…
by Nikki Duffy
Explore Series
Hardcover $25.00
Title: Gatuaj Me Mua, Author: Zana Qerkezi Krasniqi
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Gatuaj Me Mua
by Zana Qerkezi Krasniqi
Paperback $25.00
Title: Cooking the Whole Foods Way: Your Complete, Everyday Guide to Healthy, Delicious Eating with 500 VeganRecipes , Menus, Techniques, Meal Planning, Buying Tips, Wit, and Wisdom, Author: Christina Pirello
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Cooking the Whole Foods Way:…
by Christina Pirello
Paperback $25.00
Title: The Crab Lover's Book: Recipes & More, Author: Mary Ethelyn Orso
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The Crab Lover's Book: Recipes…
by Mary Ethelyn Orso
Paperback $25.00
Title: Big Gay Ice Cream: Saucy Stories & Frozen Treats: Going All the Way with Ice Cream: A Cookbook, Author: Bryan Petroff
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Big Gay Ice Cream: Saucy…
by Bryan Petroff, Douglas Quint, Anthony Bourdain (Foreword by)
Hardcover $25.00
Title: Harvest: Recipes from an Organic Farm, Author: Christine Stevens
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Harvest: Recipes from an…
by Christine Stevens, Russel Wasserfall (Photographer)
Paperback $25.00
Title: Cook to Thrive: Recipes to Fuel Body and Soul: A Cookbook, Author: Natalie Coughlin
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Cook to Thrive: Recipes to…
by Natalie Coughlin
Hardcover $25.00
Title: River Cottage Great Roasts, Author: Gelf Alderson
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River Cottage Great Roasts
by Gelf Alderson
Hardcover $25.00
Title: The Beekman 1802 Heirloom Cookbook: Heirloom fruits and vegetables, and more than 100 heritage recipes to inspire every generation, Author: Brent Ridge
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The Beekman 1802 Heirloom…
by Brent Ridge, Sandy Gluck, Josh Kilmer-Purcell
Hardcover $25.00
Title: Habitat Conservation Planning: Endangered Species and Urban Growth, Author: Timothy Beatley
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Habitat Conservation Planning:…
by Timothy Beatley
eBook $25.00
Title: Chef Saucy's Fye Azz Cookbook, Author: Executive Chef Sonya Dorsey
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Chef Saucy's Fye Azz Cookbook
by Executive Chef Sonya Dorsey, Chef Keith Dorsey (Editor)
Paperback $25.00
Title: Pigs & Pork: River Cottage Handbook No.14, Author: Gill Meller
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Pigs & Pork: River Cottage…
by Gill Meller
Explore Series
Hardcover $25.00

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