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Title: High on the Hog: A Culinary Journey from Africa to America, Author: Jessica B. Harris
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High on the Hog: A Culinary…
by Jessica B. Harris
Paperback $20.00
Title: Win Son Presents a Taiwanese American Cookbook, Author: Josh Ku
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Win Son Presents a Taiwanese…
by Josh Ku, Trigg Brown, Cathy Erway
Hardcover $40.00
Title: Snackable Bakes: 100 Easy-Peasy Recipes for Exceptionally Scrumptious Sweets and Treats, Author: Jessie Sheehan
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Snackable Bakes: 100…
by Jessie Sheehan
Hardcover $21.99 $28.00 Current price is $21.99, Original price is $28.00.
Title: The DIRTY, LAZY, KETO No Time to Cook Cookbook: 100 Easy Recipes Ready in under 30 Minutes, Author: Stephanie Laska
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The DIRTY, LAZY, KETO No Time…
by Stephanie Laska, William Laska
Explore Series
Paperback $19.99
Title: Whole: Rethinking the Science of Nutrition, Author: T. Colin Campbell
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Whole: Rethinking the Science…
by T. Colin Campbell, Howard Jacobson
Paperback $16.95 $18.95 Current price is $16.95, Original price is $18.95.
Title: Bread Toast Crumbs: Recipes for No-Knead Loaves & Meals to Savor Every Slice: A Cookbook, Author: Alexandra Stafford
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Bread Toast Crumbs: Recipes…
by Alexandra Stafford
Hardcover $26.99 $30.00 Current price is $26.99, Original price is $30.00.
Title: Charcuterie: The Craft of Salting, Smoking, and Curing, Author: Michael Ruhlman
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Charcuterie: The Craft of…
by Michael Ruhlman, Brian Polcyn, Yevgenity Solovyev (Illustrator)
Hardcover $35.99 $40.00 Current price is $35.99, Original price is $40.00.
Title: The Lazy Genius Kitchen: Have What You Need, Use What You Have, and Enjoy It Like Never Before, Author: Kendra Adachi
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The Lazy Genius Kitchen: Have…
by Kendra Adachi
Hardcover $22.99 $26.00 Current price is $22.99, Original price is $26.00.
Title: Italy in a Wineglass: The Story of Italy Through Its Wines, Author: Marc Millon
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Italy in a Wineglass: The…
by Marc Millon
Hardcover $29.99
Title: Baking with Julia: Sift, Knead, Flute, Flour, And Savor..., Author: Julia Child
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Baking with Julia: Sift, Knead…
by Julia Child
Hardcover $45.00
Title: The Bodybuilder's Meal Prep Cookbook: 64 Make-Ahead Recipes and 8 Macro-Friendly Meal Plans, Author: Erin Stern
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The Bodybuilder's Meal Prep…
by Erin Stern
Explore Series
Paperback $21.99
Title: Southern Girl Meets Vegetarian Boy: Down Home Classics for Vegetarians (and the Meat Eaters Who Love Them), Author: Damaris Phillips
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Southern Girl Meets Vegetarian…
by Damaris Phillips
Hardcover $29.99
Title: Whiskypedia: A Compendium of Scotch Whisky, Author: Charles MacLean
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Whiskypedia: A Compendium of…
by Charles MacLean
Paperback $17.99
Title: Julie Taboulie's Lebanese Kitchen: Authentic Recipes for Fresh and Flavorful Mediterranean Home Cooking, Author: Julie Ann Sageer
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Julie Taboulie's Lebanese…
by Julie Ann Sageer, Leah Bhabha
Hardcover $29.50 $32.50 Current price is $29.50, Original price is $32.50.
Title: Einkorn: Recipes for Nature's Original Wheat: A Cookbook, Author: Carla Bartolucci
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Einkorn: Recipes for Nature's…
by Carla Bartolucci, Clay McLachlan (Photographer)
Paperback $25.00
Title: A Taste of the Hocking Hills, Author: Matt Rapposelli
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A Taste of the Hocking Hills
by Matt Rapposelli
Hardcover $24.95
Title: Complete Guide to Home Canning and Preserving, Author: U S Dept of Agriculture
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Complete Guide to Home Canning…
by U S Dept of Agriculture
Paperback $14.99
Title: Sugar Rush: Master Tips, Techniques, and Recipes for Sweet Baking, Author: Johnny Iuzzini
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Sugar Rush: Master Tips,…
by Johnny Iuzzini, Wes Martin, Dorie Greenspan (Introduction)
Hardcover $40.00
Title: How Baking Works: Exploring the Fundamentals of Baking Science / Edition 3, Author: Paula I. Figoni
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How Baking Works: Exploring…
by Paula I. Figoni
Paperback $46.95
Title: The Contemporary African Kitchen: Home Cooking Recipes from the Leading Chefs of Africa, Author: Alexander Smalls Pre-Order Now
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The Contemporary African…
by Alexander Smalls, Nina Oduro
Hardcover $49.95

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