Title: Marketing Livestock and Meat / Edition 1, Author: William H Lesser
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Title: Meat and Meat Products: Technology, Chemistry and Microbiology / Edition 1, Author: A. Varnam
Title: Meat Inspection and Control in the Slaughterhouse / Edition 1, Author: Thimjos Ninios
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Title: Meatpackers: An Oral History of Black Packinghouse Workers and Their Struggle for Racial and Economic Equality, Author: Rick Halpern
Title: Mechanistic Modelling in Pig and Poultry Production, Author: Colin Fisher
Title: Milk Quotas: European Community and United Kingdom Law / Edition 1, Author: Michael Cardwell
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Title: Off Grid Farm Animal Essentials: A Comprehensive Handbook for Raising Cows, Goats, Sheep, Pigs, Rabbits, Chickens, Ducks, Geese, and Turkeys, Author: John Utterback
Title: One Pilgrim's Progress: How to Build a World-Class Company, and Who to Credit, Author: Lonnie Pilgrim
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Title: Portrait of a Burger as a Young Calf: The Story of One Man, Two Cows, and the Feeding of a Nation, Author: Peter Lovenheim
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Title: Poultry for Profit - Egg and Poultry Raising at Home, Author: James Long
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