Poultry Meat Science
This authoritative review of poultry meat science is accessible to the non-specialist. Written by leading authorities from Europe and North America, the chapters were originally presented at the 25th Poultry Science Symposium held at the University of Bristol in September 1997.
1101973380
Poultry Meat Science
This authoritative review of poultry meat science is accessible to the non-specialist. Written by leading authorities from Europe and North America, the chapters were originally presented at the 25th Poultry Science Symposium held at the University of Bristol in September 1997.
273.2
In Stock
5
1
Poultry Meat Science
464
Poultry Meat Science
464Hardcover
$273.20
273.2
In Stock
Product Details
| ISBN-13: | 9780851992372 |
|---|---|
| Publisher: | CABI |
| Publication date: | 06/01/1999 |
| Series: | Poultry Science Symposium Series , #25 |
| Pages: | 464 |
| Product dimensions: | 6.88(w) x 9.75(h) x (d) |
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