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Title: The Complete Book of Butchering, Smoking, Curing, and Sausage Making: How to Harvest Your Livestock & Wild Game, Author: Philip Hasheider
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The Complete Book of…
by Philip Hasheider
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Paperback $24.99
Title: The Complete Book of Pork Butchering, Smoking, Curing, Sausage Making, and Cooking, Author: Philip Hasheider
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The Complete Book of Pork…
by Philip Hasheider
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eBook $18.99 $24.99 Current price is $18.99, Original price is $24.99.
Title: The Ethical Butcher: How Thoughtful Eating Can Change Your World, Author: Berlin Reed
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The Ethical Butcher: How…
by Berlin Reed
eBook $11.99
Title: The Farmstead Egg Guide & Cookbook, Author: Terry Golson
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The Farmstead Egg Guide &…
by Terry Golson
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: The Joy of Keeping Chickens: The Ultimate Guide to Raising Poultry for Fun or Profit, Author: Jennifer Megyesi
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The Joy of Keeping Chickens:…
by Jennifer Megyesi, Geoff Hansen (Photographer)
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Paperback $14.99
Title: The Master Cheesemakers of Wisconsin, Author: James Norton
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The Master Cheesemakers of…
by James Norton, Becca Dilley
Paperback $24.95
Title: The Meat Business: Devouring a Hungry Planet, Author: Geoff Tansey
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The Meat Business: Devouring a…
by Geoff Tansey (Editor), Joyce D'Silva (Editor)
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Paperback $44.95
Title: The Meat Racket: The Secret Takeover of America's Food Business, Author: Christopher Leonard
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The Meat Racket: The Secret…
by Christopher Leonard
Paperback $19.00
Title: The Niman Ranch Cookbook: From Farm to Table with America's Finest Meat, Author: Bill Niman
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The Niman Ranch Cookbook: From…
by Bill Niman, Janet Fletcher, Laurie Smith (Photographer)
Paperback $24.95
Title: The Parallel Lives of Women and Cows: Meat Markets, Author: J. Halley
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The Parallel Lives of Women…
by J. Halley
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Paperback $99.99
Title: The Potential Effect Of Two New Biotechnologies On The World Dairy Industry, Author: Lovell S Jarvis
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The Potential Effect Of Two…
by Lovell S Jarvis
Paperback $54.95
Title: The Problem of Dark-Cutting in Beef / Edition 1, Author: D.E. Hood
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The Problem of Dark-Cutting in…
by D.E. Hood, P.V. Tarrant
#10 in Series
Hardcover $219.99
Title: The Public Role In The Dairy Economy: Why And How Governments Intervene In The Milk Business, Author: Alden C Manchester
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The Public Role In The Dairy…
by Alden C Manchester
Paperback $54.95
Title: The Rise of the Midwestern Meat Packing Industry, Author: Margaret Walsh
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The Rise of the Midwestern…
by Margaret Walsh
Paperback $30.00
Title: This Is Vegan Propaganda: (And Other Lies the Meat Industry Tells You), Author: Ed Winters
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This Is Vegan Propaganda: (And…
by Ed Winters
Paperback $24.99
Title: Treated Like Family: How an Entrepreneur and His
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Treated Like Family: How an…
by Tom Faley
Hardcover $27.00
Title: Work and Community in the Jungle: Chicago's Packinghouse Workers, 1894-1922 / Edition 1, Author: James R. Barrett
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Work and Community in the…
by James R. Barrett
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Paperback from $22.06 $29.00 Current price is $22.06, Original price is $29.00.
Title: You Don't Need Meat, Author: Peter Cox
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You Don't Need Meat
by Peter Cox
Paperback from $27.99

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