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Title: Dehydrating Food: A Beginner's Guide, Author: Jay Bills
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Dehydrating Food: A Beginner's…
by Jay Bills, Shirley Bills
Paperback $12.95
Title: Electrotechnologies for Extraction from Food Plants and Biomaterials / Edition 1, Author: Eugene Vorobiev
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Electrotechnologies for…
by Eugene Vorobiev, Nikolai Lebovka
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Paperback $109.99
Title: A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game, Author: Wilbur F. Eastman
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A Guide to Canning, Freezing,…
by Wilbur F. Eastman, Jr.
eBook $11.99
Title: Yes, You Can! And Freeze and Dry It, Too: The Modern Step-By-Step Guide to Preserving Food, Author: Daniel Gasteiger
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Yes, You Can! And Freeze and…
by Daniel Gasteiger
eBook $14.99 $19.95 Current price is $14.99, Original price is $19.95.
Title: The Complete Idiot's Guide to Dehydrating Foods: Simple Techniques and Over 170 Recipes for Creating and Using Dehydrated Foods, Author: Jeanette Hurt
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The Complete Idiot's Guide to…
by Jeanette Hurt
Paperback $21.99
Title: Instant Controlled Pressure Drop (D.I.C.) in Food Processing: From Fundamental to Industrial Applications, Author: Tamara Allaf
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Instant Controlled Pressure…
by Tamara Allaf, Karim Allaf
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Hardcover $109.99
Title: Instant Controlled Pressure Drop (D.I.C.) in Food Processing: From Fundamental to Industrial Applications, Author: Tamara Allaf
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Instant Controlled Pressure…
by Tamara Allaf (Editor), Karim Allaf (Editor)
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eBook $74.49 $99.00 Current price is $74.49, Original price is $99.00.
Title: The Ultimate Dehydrator Cookbook: The Complete Guide to Drying Food, Plus 398 Recipes, Including Making Jerky, Fruit Leather & Just-Add-Water Meals, Author: Tammy Gangloff
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The Ultimate Dehydrator…
by Tammy Gangloff, Steven Gangloff, September Ferguson
Paperback $22.49 $24.95 Current price is $22.49, Original price is $24.95.
Title: The Food Dehydrating Bible: Grow it. Dry it. Enjoy it!, Author: Brett L. Markham
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The Food Dehydrating Bible:…
by Brett L. Markham
Paperback $14.95
Title: The Food Dehydrating Bible: Grow it. Dry it. Enjoy it!, Author: Brett L. Markham
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The Food Dehydrating Bible:…
by Brett L. Markham
eBook $10.99
Title: The Dehydrator Bible: Includes over 400 Recipes, Author: Jennifer MacKenzie
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The Dehydrator Bible: Includes…
by Jennifer MacKenzie, Jay Nutt, Don Mercer
Paperback $24.95
Title: 25 Canning, Drying and Fermentation Recipes, Author: Kathy Sere
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25 Canning, Drying and…
by Kathy Sere
Paperback $6.99
Title: 25 Canning, Drying and Fermentation Recipes, Author: Kathy Sere
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25 Canning, Drying and…
by Kathy Sere
eBook $3.99
Title: Fresh Food in a Jar: Pickling, Freezing, Drying, and Canning Made Easy, Author: Kimberley Willis
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Fresh Food in a Jar: Pickling,…
by Kimberley Willis
Paperback $15.95
Title: Fresh Food in a Jar: Pickling, Freezing, Drying, and Canning Made Easy, Author: Kimberley Willis
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Fresh Food in a Jar: Pickling,…
by Kimberley Willis
eBook $11.49 $14.99 Current price is $11.49, Original price is $14.99.
Title: The Joy of Keeping a Root Cellar: Canning, Freezing, Drying, Smoking, and Preserving the Harvest, Author: Jennifer Megyesi
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The Joy of Keeping a Root…
by Jennifer Megyesi
Paperback $14.99
Title: The Joy of Keeping a Root Cellar: Canning, Freezing, Drying, Smoking, and Preserving the Harvest, Author: Jennifer Megyesi
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The Joy of Keeping a Root…
by Jennifer Megyesi
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eBook $10.99
Title: Instant Controlled Pressure Drop (D.I.C.) in Food Processing: From Fundamental to Industrial Applications, Author: Tamara Allaf
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Instant Controlled Pressure…
by Tamara Allaf, Karim Allaf
Explore Series
Paperback $109.99
Title: Jerky: The Complete Guide to Making It, Author: Mary T. Bell
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Jerky: The Complete Guide to…
by Mary T. Bell
Paperback $17.99
Title: Jerky: The Complete Guide to Making It, Author: Mary T. Bell
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Jerky: The Complete Guide to…
by Mary T. Bell
eBook $12.99

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