Title: Canning & Preserving Your Own Harvest: An Encyclopedia of Country Living Guide, Author: Carla Emery
Title: Put 'em Up!: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling, Author: Sherri Brooks Vinton
Title: The River Cottage Preserves Handbook: [A Cookbook], Author: Pam Corbin
Title: Put 'em Up!: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling, Author: Sherri Brooks Vinton
Title: Home and Farm Food Preservation (NS), Author: William Vere Cruess
Title: Ball Blue Book of Canning and Preserving Recipes, Author: Various
Title: Ball Blue Book of Canning and Preserving Recipes, Author: Various
Title: How to Store Your Home-Grown Produce: Canning, Pickling, Jamming, and So Much More, Author: John Harrison
Title: The Joy of Keeping a Root Cellar: Canning, Freezing, Drying, Smoking and Preserving the Harvest, Author: Jennifer Megyesi
Title: The River Cottage Preserves Handbook: [A Cookbook], Author: Pam Corbin
Title: Well-Preserved: Recipes and Techniques for Putting Up Small Batches of Seasonal Foods : A Cookbook, Author: Eugenia Bone
Title: Preserving Meat and Fish - Tinning, Canning, Salting and Smoking, Author: Various
Title: A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game, Author: Wilbur F. Eastman
Title: The Complete Guide to Preserving Meat, Fish, and Game: Step-by-Step Instructions to Freezing, Canning, Curing, and Smoking, Author: Ken Oster
eBook $11.49 $14.99 Current price is $11.49, Original price is $14.99.
Title: What Mrs. Fisher Knows About Old Southern Cooking, Soups, Pickles, Preserves, Etc. .., Author: Abby Fisher
eBook $6.49 $6.99 Current price is $6.49, Original price is $6.99.
Title: Tart and Sweet: 101 Canning and Pickling Recipes for the Modern Kitchen: A Cookbook, Author: Jessie Knadler
Title: Yes, You Can! And Freeze and Dry It, Too: The Modern Step-By-Step Guide to Preserving Food, Author: Daniel Gasteiger
eBook $14.99 $19.95 Current price is $14.99, Original price is $19.95.
Title: Ball Blue Book of Canning and Preserving Recipes, Author: Various
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: Canning and Preserving All-in-One For Dummies, Author: The Experts at For Dummies
Title: Preserving Meat and Fish - Tinning, Canning, Salting and Smoking, Author: Various
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.

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