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9781845206727
Food: The Key Concepts available in Hardcover, Paperback, eBook
Food: The Key Concepts
- ISBN-10:
- 184520672X
- ISBN-13:
- 9781845206727
- Pub. Date:
- 09/01/2008
- Publisher:
- Berg Publishers
- ISBN-10:
- 184520672X
- ISBN-13:
- 9781845206727
- Pub. Date:
- 09/01/2008
- Publisher:
- Berg Publishers
Food: The Key Concepts
$150.0
Current price is , Original price is $150.0. You
150.0
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Product Details
ISBN-13: | 9781845206727 |
---|---|
Publisher: | Berg Publishers |
Publication date: | 09/01/2008 |
Series: | The Key Concepts |
Pages: | 176 |
Product dimensions: | 6.30(w) x 9.30(h) x 0.70(d) |
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