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Title: À Table !: The Food Culture of France / Edition 2, Author: Becky Brown
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À Table !: The Food Culture of…
by Becky Brown
Paperback $38.95
Title: Zinfandel: A History of a Grape and Its Wine / Edition 1, Author: Charles L. Sullivan
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Zinfandel: A History of a…
by Charles L. Sullivan, Paul Draper
#10 in Series
Hardcover $38.95
Title: Yuengling: A History of America's Oldest Brewery, Author: Mark A. Noon
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Yuengling: A History of…
by Mark A. Noon
Paperback $29.95
Title: Youth Drinking Cultures: European Experiences / Edition 1, Author: Margaretha Järvinen
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Youth Drinking Cultures:…
by Margaretha Järvinen, Robin Room
Hardcover $120.00
Title: Yogurt, Yoghurt, Youghourt: An International Cookbook / Edition 1, Author: Linda K Fuller
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Yogurt, Yoghurt, Youghourt: An…
by Linda K Fuller
Hardcover $130.00
Title: World Soil Resources and Food Security / Edition 1, Author: Rattan Lal
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World Soil Resources and Food…
by Rattan Lal, B.A. Stewart
Explore Series
Hardcover $230.00
Title: World Oilseeds / Edition 1, Author: D.K. Salunkhe
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World Oilseeds / Edition 1
by D.K. Salunkhe, R.N. Adsule, J.K. Chavan, S.S. Kadam
Hardcover $169.99
Title: Women of Wine: The Rise of Women in the Global Wine Industry / Edition 1, Author: Ann B. Matasar
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Women of Wine: The Rise of…
by Ann B. Matasar
Hardcover $58.95
Title: Winemaking: Basics and Applied Aspects / Edition 1, Author: V. K. Joshi
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Winemaking: Basics and Applied…
by V. K. Joshi, Ramesh C. Ray
Explore Series
Hardcover $280.00
Title: Wine: From Neolithic Times to the 21st Century, Author: Stefan K. Estreicher
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Wine: From Neolithic Times to…
by Stefan K. Estreicher
Paperback $24.95
Title: Wine: A Scientific Exploration / Edition 1, Author: Merton Sandler
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Wine: A Scientific Exploration…
by Merton Sandler, Roger Pinder
Hardcover $160.00
Title: Wine Production and Quality / Edition 2, Author: Keith Grainger
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Wine Production and Quality /…
by Keith Grainger, Hazel Tattersall
Hardcover $120.95
Title: Wine Microbiology: Practical Applications and Procedures / Edition 2, Author: Kenneth C. Fugelsang
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Wine Microbiology: Practical…
by Kenneth C. Fugelsang, Charles G. Edwards
Paperback $69.99
Title: Wine from Grape to Glass / Edition 3, Author: Jens Priewe
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Wine from Grape to Glass /…
by Jens Priewe
Hardcover $45.00
Title: Wine Cellars: An Exploration of Stylish Storage / Edition 1, Author: Tina Skinner
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Wine Cellars: An Exploration…
by Tina Skinner
Hardcover $49.95
Title: Wine Appreciation / Edition 2, Author: Richard P. Vine
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Wine Appreciation / Edition 2
by Richard P. Vine
Hardcover $119.00
Title: Wine and the Vine: An Historical Geography of Viticulture and the Wine Trade / Edition 1, Author: Tim Unwin
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Wine and the Vine: An…
by Tim Unwin
Paperback $77.99
Title: Wine and Society / Edition 1, Author: Steve Charters
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Wine and Society / Edition 1
by Steve Charters
Hardcover $180.00
Title: Wild Plants, Mushrooms and Nuts: Functional Food Properties and Applications / Edition 1, Author: Isabel C. F. R. Ferreira
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Wild Plants, Mushrooms and…
by Isabel C. F. R. Ferreira, Patricia Morales, Lillian Barros
Hardcover $224.95
Title: WHO Monographs on Selected Medicinal Plants, Author: World Health Organization
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WHO Monographs on Selected…
by World Health Organization
#2 in Series
Paperback $60.00

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