Title: A Medieval Feast, Author: Aliki
Title: How Do You Raise a Raisin?, Author: Pam Muñoz Ryan
Title: Fannie in the Kitchen: The Whole Story from Soup to Nuts of How Fannie Farmer Invented Recipes with Precise Measurements, Author: Deborah Hopkinson
Title: Green Machines: Eco-friendly Rides, Author: Lynn Peppas
Title: Food, Author: Casey Rand
Title: Sugars and Fats, Author: Mari Schuh
Title: Journey of a Glass of Milk, Author: John Malam
Title: From Cocoa Bean to Chocolate, Author: Robin Nelson
Title: From Milk to Ice Cream, Author: Stacy Taus-Bolstad
Title: From Wheat to Bread, Author: Stacy Taus-Bolstad
Title: Eating for Better Health: Reading Level 6, Author: Myrl Shireman
Title: How Did That Get in My Lunchbox?: The Story of Food, Author: Chris Butterworth
Title: Fannie in the Kitchen: The Whole Story from Soup to Nuts of How Fannie Farmer Invented Recipes with Precise Measurements, Author: Deborah Hopkinson
Title: Food and Farming Then and Now, Author: Bobbie Kalman
Title: Milton Hershey, Author: Sarah L. Schuette
Title: Plants Feed Me, Author: Lizzy Rockwell
Title: Here Comes the Apple Tree, Author: Matt Reher
Title: How to Read Food Product Labels, Author: Kim Etingoff
Explore Series
Title: Peas Grow Up, Author: Kristina Rupp
Title: Frozen in Time (Adapted for Young Readers): Clarence Birdseye's Outrageous Idea About Frozen Food, Author: Mark Kurlansky

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