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Title: A Bird in the Hand: Chicken recipes for every day and every mood, Author: Diana Henry
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A Bird in the Hand: Chicken…
by Diana Henry
Explore Series
eBook $12.49
Title: A Book of Mediterranean Food, Author: Elizabeth David
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A Book of Mediterranean Food
by Elizabeth David
Paperback $19.95
Title: A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America, Author: Rowan Jacobsen
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A Geography of Oysters: The…
by Rowan Jacobsen
eBook $11.49 $15.19 Current price is $11.49, Original price is $15.19.
Title: A Love Affair with Southern Cooking: Recipes and Recollections, Author: Jean Anderson
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A Love Affair with Southern…
by Jean Anderson, Sara Moulton (Foreword by)
eBook $15.99 $20.99 Current price is $15.99, Original price is $20.99.
Title: A New Turn in the South: Southern Flavors Reinvented for Your Kitchen, Author: Hugh Acheson
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A New Turn in the South:…
by Hugh Acheson, Bertis Downs (Foreword by), Rinne Allen (Photographer)
Hardcover $35.00
Title: A Square Meal: A Culinary History of the Great Depression, Author: Jane Ziegelman
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A Square Meal: A Culinary…
by Jane Ziegelman, Andrew Coe
Paperback $17.99
Title: A Thousand Years Over a Hot Stove: A History of American Women Told through Food, Recipes, and Remembrances, Author: Laura Schenone
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A Thousand Years Over a Hot…
by Laura Schenone
Paperback $35.00
Title: Ad Hoc at Home, Author: Thomas Keller
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Ad Hoc at Home
by Thomas Keller
Explore Series
Hardcover $60.00
Title: Agave Spirits: The Past, Present, and Future of Mezcals, Author: Gary Paul Nabhan Ph.D.
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Agave Spirits: The Past,…
by Gary Paul Nabhan Ph.D., David Suro Piñera
Paperback $17.99
Title: Alinea, Author: Grant Achatz
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Alinea
by Grant Achatz
Hardcover $85.00
Title: All About Braising: The Art of Uncomplicated Cooking, Author: Molly Stevens
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All About Braising: The Art of…
by Molly Stevens
Hardcover $35.00
Title: All About Roasting: A New Approach to a Classic Art, Author: Molly Stevens
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All About Roasting: A New…
by Molly Stevens
Hardcover $35.00
Title: American Sfoglino: A Master Class in Handmade Pasta, Author: Evan Funke
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American Sfoglino: A Master…
by Evan Funke, Katie Parla (With), Eric Wolfinger (Photographer), Nancy Silverton (Foreword by)
Hardcover $37.50
Title: Animal, Vegetable, Miracle: A Year of Food Life (Tenth Anniversary Edition), Author: Barbara Kingsolver
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Animal, Vegetable, Miracle: A…
by Barbara Kingsolver, Camille Kingsolver, Steven L. Hopp, Lily Hopp Kingsolver
Paperback $17.99 $19.99 Current price is $17.99, Original price is $19.99.
Title: At Home in the Whole Food Kitchen: Celebrating the Art of Eating Well, Author: Amy Chaplin
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At Home in the Whole Food…
by Amy Chaplin, Johnny Miller (Photographer)
Hardcover $40.00
Title: Back to the Table: The Reunion of Food and Family, Author: Art Smith
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Back to the Table: The Reunion…
by Art Smith
eBook $14.99
Title: BakeWise: The Hows and Whys of Successful Baking with over 200 Magnificent Recipes, Author: Shirley O. Corriher
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BakeWise: The Hows and Whys of…
by Shirley O. Corriher
Hardcover $45.00
Title: Baking: From My Home to Yours, Author: Dorie Greenspan
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Baking: From My Home to Yours
by Dorie Greenspan
Hardcover $40.00
Title: Bar Tartine: Techniques & Recipes, Author: Nicolaus Balla
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Bar Tartine: Techniques &…
by Nicolaus Balla, Cortney Burns, Jan Newberry (With), Chad Robertson (Photographer)
eBook $20.99 $27.99 Current price is $20.99, Original price is $27.99.
Title: BBQ USA: 425 Fiery Recipes from All Across America, Author: Steven Raichlen
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BBQ USA: 425 Fiery Recipes…
by Steven Raichlen
Explore Series
eBook $16.99

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