Title: When Pies Fly: Handmade Pastries from Strudels to Stromboli, Empanadas to Knishes, Author: Cathy Barrow
Title: Unicorn Food: Rainbow Treats and Colorful Creations to Enjoy and Admire, Author: Cayla Gallagher
Title: Traditional Baking Recipes of Spain, Author: Malcolm Coxall
Title: The Pie and Pastry Bible, Author: Rose Levy Beranbaum
Title: The Perfect Pie: Your Ultimate Guide to Classic and Modern Pies, Tarts, Galettes, and More, Author: America's Test Kitchen
Title: The Pastry School: Sweet and Savoury Pies, Tarts and Treats to Bake at Home, Author: Julie Jones
Title: The Pastry Chef's Apprentice: An Insider's Guide to Creating and Baking Sweet Confections and Pastries, Taught by the Masters, Author: Mitch Stamm
Explore Series
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Title: The New Sugar & Spice: A Recipe for Bolder Baking, Author: Samantha Seneviratne
Title: The Harvest Baker: 150 Sweet & Savory Recipes Celebrating the Fresh-Picked Flavors of Fruits, Herbs & Vegetables, Author: Ken Haedrich
Title: The Complete Confectioner, Pastry-Cook, and Baker: Plain and Practical Directions for Making Confectionary and Pastry and for Baking, Author: Eleanor Parkinson
Title: The Art of Pastry: 120 Sweet and Savoury Recipes Shown in 280 Stunning Photographs, Author: Catherine Atkinson
Title: Tartine, Author: Elisabeth Prueitt
eBook $20.49 $26.99 Current price is $20.49, Original price is $26.99.
Title: Tartelettes Gourmandes, Author: Pierre-Emmanuel Malissin
Title: Sweet Magic: Easy Recipes for Delectable Desserts, Author: Michel Richard
eBook $2.99 $17.99 Current price is $2.99, Original price is $17.99.
Title: Swedish Breads and Pastries, Author: Jan Hedh
Title: Summer Fruit Pastries, Author: Ryland Peters & Small
Title: Sticky Fingers' Sweets: 100 Super-Secret Vegan Recipes: A Baking Book, Author: Doron Petersan
Title: Spiced: A Pastry Chef's True Stories of Trails by Fire, After-Hours Exploits, and What Really Goes on in the Kitchen, Author: Dalia Jurgensen
Title: Small Sweet Treats, Author: Marguerite Henderson
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: Sift: The Elements of Great Baking, Author: Nicola Lamb Pre-Order Now

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