Title: A Meatloaf in Every Oven: Two Chatty Cooks, One Iconic Dish and Dozens of Recipes - from Mom's to Mario Batali's, Author: Frank Bruni
Title: From The Ground Up, Author: James Villas
Title: The Carnivore Cookbook: The Complete Guide to Success on the Carnivore Diet with Over 100 Recipes, Meal Plans, and Science, Author: Maria Emmerich
Title: Cleaving: A Story of Marriage, Meat, and Obsession, Author: Julie Powell
Title: How Many Rednecks Does it Take to Make Steak? (100 Lip-Smackin' Recipes for the Jerky Aficionada), Author: Bubba Judd
Title: For the Love of Beef: The Good, the Bad and the Future of America's Favorite Meat, Author: Scott Lively
Title: Pure Beef: An Essential Guide to Artisan Meat with Recipes for Every Cut, Author: Lynne Curry
Title: The Compassionate Carnivore: Or, How to Keep Animals Happy, Save Old MacDonald's Farm, Reduce Your Hoofprint, and Still Eat Meat, Author: Catherine Friend
Title: Carnivore in the Kitchen: A Fresh and Fun Approach to Meat-Based Meals, Author: Courtney Luna Pre-Order Now
Title: Secrets of the Butcher: How to Select, Cut, Prepare, and Cook Every Type of Meat, Author: Arthur Le Caisne
Title: Carnivore Diet: The Ultimate Meat-Based Diet. Understand the Secrets to Lose Weight Naturally and Enjoy Easy and Super Tasty Recipes., Author: Christian Lewis
Title: The New Charcuterie Cookbook: Exceptional Cured Meats to Make and Serve at Home, Author: Jamie Bissonnette
Title: Cooking with the Kosher Butcher's Wife, Author: Sharon Lurie
eBook $10.49 $12.00 Current price is $10.49, Original price is $12.00.
Title: The Complete Guide to Sausage Making: Mastering the Art of Homemade Bratwurst, Bologna, Pepperoni, Salami, and More, Author: Monte Burch
Title: The Lost Art of Real Cooking: Rediscovering the Pleasures of Traditional Food One Recipe at a Time: A Cookbook, Author: Ken Albala
Title: Ham: An Obsession with the Hindquarter, Author: Bruce Weinstein
eBook $10.99 $12.99 Current price is $10.99, Original price is $12.99.
Title: Seduced by Bacon: Recipes & Lore About America's Favorite Indulgence, Author: Joanna Pruess
eBook $10.99 $11.99 Current price is $10.99, Original price is $11.99.
Title: Jerky: Make Your Own Delicious Jerky and Jerky Dishes Using Beef, Venison, Fish, or Fowl, Author: A. D. Livingston
eBook $10.99 $13.99 Current price is $10.99, Original price is $13.99.
Title: Field Guide to Meat: How to Identify, Select, and Prepare Virtually Every Meat, Poultry, and Game Cut, Author: Aliza Green
Title: Field Guide to Tools: How to Identify and Use Virtually Every Tool at the Hardward Store, Author: John Kelsey

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