Title: Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook], Author: Marc Vetri
Title: Notes from a Young Black Chef, Author: Kwame Onwuachi
Title: In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean [A Cookbook], Author: Hawa Hassan
Title: I Love New York: Ingredients and Recipes [A Cookbook], Author: Daniel Humm
Title: Black Girl Baking: Wholesome Recipes Inspired by a Soulful Upbringing, Author: Jerrelle Guy
Title: Where Cooking Begins: Uncomplicated Recipes to Make You a Great Cook: A Cookbook, Author: Carla Lalli Music
Title: Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen, Author: Nancy Singleton Hachisu
eBook $10.99 $12.99 Current price is $10.99, Original price is $12.99.
Title: Vegetarian India: A Journey Through the Best of Indian Home Cooking: A Cookbook, Author: Madhur Jaffrey
Title: Black Food: Stories, Art, and Recipes from Across the African Diaspora [A Cookbook], Author: Bryant Terry
Title: Mezcla: Recipes to Excite [A Cookbook], Author: Ixta Belfrage
Title: 3-Ingredient Cocktails: An Opinionated Guide to the Most Enduring Drinks in the Cocktail Canon, Author: Robert Simonson
Title: A Modern Way to Eat: 200+ Satisfying Vegetarian Recipes (That Will Make You Feel Amazing) [A Cookbook], Author: Anna Jones
Title: Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time, Author: Adrian Miller
eBook $11.49 $14.99 Current price is $11.49, Original price is $14.99.
Title: Hippie Food: How Back-to-the-Landers, Longhairs, and Revolutionaries Changed the Way We Eat, Author: Jonathan Kauffman
eBook $11.49 $14.99 Current price is $11.49, Original price is $14.99.
Title: Take One Fish: The New School of Scale-to-Tail Cooking and Eating, Author: Josh Niland
eBook $11.99 $15.99 Current price is $11.99, Original price is $15.99.
Title: Bread & Butter: History, Culture, Recipes, Author: Richard Snapes
eBook $11.99 $15.99 Current price is $11.99, Original price is $15.99.
Title: The Miller's Daughter: Unusual Flours & Heritage Grains: Stories and Recipes from Hayden Flour Mills, Author: Emma Zimmerman
eBook $11.99 $15.99 Current price is $11.99, Original price is $15.99.
Title: Tava: Eastern European Baking and Desserts From Romania & Beyond, Author: Irina Georgescu
eBook $11.99 $15.99 Current price is $11.99, Original price is $15.99.
Title: A Fork in the Road: Tales of Food, Pleasure and Discovery on the Road, Author: James Oseland
Explore Series
eBook $11.99 $15.99 Current price is $11.99, Original price is $15.99.
Title: Buttermilk Graffiti: A Chef's Journey to Discover America's New Melting-Pot Cuisine, Author: Edward Lee

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