Title: North Carolina and Old Salem Cookery, Author: Beth Tartan
Explore Series
eBook $14.99 $19.99 Current price is $14.99, Original price is $19.99.
Title: Coastal Carolina Cooking, Author: Nancy Davis
eBook $11.49 $14.99 Current price is $11.49, Original price is $14.99.
Title: The Junior League Celebration Cookbook, Author: Assoc. of Junior Leagues International
Title: Serious Pig: An American Cook in Search of His Roots, Author: John Thorne
Title: Great Firehouse Cooks of Texas, Author: Ron McAdoo
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Fast Food Nation: The Dark Side of the All-American Meal, Author: Eric Schlosser
Title: Dinner Roles: American Women and Culinary Culture, Author: Sherrie A. Inness
Title: Fit For A King: The Elvis Presley Cookbook, Author: Elizabeth McKeon
Title: The Travelers Recipe Book: Recipes of Central Washington and the Northwest, Author: Keith Evans
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: The Soul of a Chef: The Journey toward Perfection, Author: Michael Ruhlman
Title: Cooking Lessons: The Politics of Gender and Food, Author: Sherrie A. Inness Professor of English
Title: The Texas Cookbook: From Barbecue to Banquet, an Informal View of Dining and Entertaining the Texas Way, Author: Mary Faulk Koock
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eBook $11.99 $15.96 Current price is $11.99, Original price is $15.96.
Title: Leah Chase: Listen, I Say Like This, Author: Carol Allen
eBook $18.99 $24.95 Current price is $18.99, Original price is $24.95.
Title: Cooking on the Lam, Author: Joseph Iannuzzi
Title: Chicken Cookbook, Author: Gooseberry Patch
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Title: Gift Mixes Cookbook, Author: Gooseberry Patch
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Title: Top Secret Recipes--Sodas, Smoothies, Spirits, & Shakes: Creating Cool Kitchen Clones of America's Favorite Brand-Name Drinks: A Cookbook, Author: Todd Wilbur
Title: Great American Vegetarian: Traditional and Regional Recipes for the Enlightened Cook, Author: Nava Atlas
eBook $10.99 $11.99 Current price is $10.99, Original price is $11.99.
Title: El Charro CafT Cookbook: Flavors of Tucson from America's Oldest Family-Operated Mexican Restaurant, Author: Jane Stern
Title: Sandwiches Cookbook, Author: Gooseberry Patch
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