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Title: Food and Everyday Life on Kentucky Family Farms, 1920-1950, Author: John van Willigen
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Food and Everyday Life on…
by John van Willigen, Anne Van Willigen
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eBook $26.49 $35.00 Current price is $26.49, Original price is $35.00.
Title: Food In The United States, 1820s-1890, Author: Susan Williams
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Food In The United States,…
by Susan Williams
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eBook $37.99 $50.00 Current price is $37.99, Original price is $50.00.
Title: Food Is Culture, Author: Massimo Montanari
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Food Is Culture
by Massimo Montanari, Albert Sonnenfeld (Translator)
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eBook $27.99 $36.99 Current price is $27.99, Original price is $36.99.
Title: On Food and Cooking: The Science and Lore of the Kitchen, Author: Harold McGee
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On Food and Cooking: The…
by Harold McGee
eBook $37.99
Title: Food and Cooking in Victorian England: A History, Author: Andrea Broomfield
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Food and Cooking in Victorian…
by Andrea Broomfield
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eBook $33.99 $45.00 Current price is $33.99, Original price is $45.00.
Title: Nichola Fletcher's Ultimate Venison Cookery, Author: Nichola Fletcher
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Nichola Fletcher's Ultimate…
by Nichola Fletcher
eBook $30.00
Title: 1,000 Restaurant Bar and Cafe Graphics: From Signage to Logos and Everything in Between, Author: Luke Herriott
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1,000 Restaurant Bar and Cafe…
by Luke Herriott
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eBook $30.49 $40.00 Current price is $30.49, Original price is $40.00.
Title: Culinary Art and Anthropology, Author: Joy Adapon
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Culinary Art and Anthropology
by Joy Adapon
eBook $35.49 $46.75 Current price is $35.49, Original price is $46.75.
Title: Food: The Key Concepts, Author: Warren Belasco
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Food: The Key Concepts
by Warren Belasco
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eBook $26.49 $27.85 Current price is $26.49, Original price is $27.85.
Title: The Fallingwater Cookbook: Elsie Henderson's Recipes and Memories, Author: Suzanne Martinson
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The Fallingwater Cookbook:…
by Suzanne Martinson, Jane Citron (Contribution by), Robert Sendall (Contribution by)
eBook $33.99 $45.00 Current price is $33.99, Original price is $45.00.
Title: Food in the United States 1890-1945, Author: Megan Elias
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Food in the United States 1890…
by Megan Elias
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eBook $37.99 $50.00 Current price is $37.99, Original price is $50.00.
Title: Hungering for America: Italian, Irish, and Jewish Foodways in the Age of Migration, Author: Hasia R. Diner
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Hungering for America: Italian…
by Hasia R. Diner
eBook $32.49 $34.00 Current price is $32.49, Original price is $34.00.
Title: We Are What We Eat: Ethnic Food and the Making of Americans, Author: Donna R. Gabaccia
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We Are What We Eat: Ethnic…
by Donna R. Gabaccia
eBook $34.49 $36.00 Current price is $34.49, Original price is $36.00.
Title: Plants from the Past: Works Of Leonard W. Blake & Hugh C. Cutler, Author: Leonard Watson Blake
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Plants from the Past: Works Of…
by Leonard Watson Blake, Hugh Carson Cutler, Gayle J. Fritz (Editor), Patty Jo Watson (Editor)
eBook $29.95
Title: Sara Moulton's Everyday Family Dinners, Author: Sara Moulton
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Sara Moulton's Everyday Family…
by Sara Moulton
eBook $33.99
Title: The World's Greatest Wine Estates: A Modern Perspective, Author: Robert M. Parker
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The World's Greatest Wine…
by Robert M. Parker
eBook $39.99
Title: Cooking Basics For Dummies, Author: Bryan Miller
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Cooking Basics For Dummies
by Bryan Miller, Marie Rama
eBook $35.00
Title: The Oxford Companion to Beer, Author: Garrett Oliver
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The Oxford Companion to Beer
by Garrett Oliver (Editor), Tom Colicchio (Foreword by)
eBook $35.49 $46.99 Current price is $35.49, Original price is $46.99.
Title: The Economics of Beer, Author: Johan F.M. Swinnen
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The Economics of Beer
by Johan F.M. Swinnen (Editor)
eBook $25.49 $33.99 Current price is $25.49, Original price is $33.99.
Title: Rick Stein's Spain: 140 new recipes inspired by my journey off the beaten track, Author: Rick Stein
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Rick Stein's Spain: 140 new…
by Rick Stein
eBook $25.49 $33.83 Current price is $25.49, Original price is $33.83.

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