Title: Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan, Author: Naomi Duguid
Title: Girly Drinks: A World History of Women and Alcohol, Author: Mallory O'Meara
Title: Eleven Madison Park: The Next Chapter, Revised and Unlimited Edition: [A Cookbook], Author: Daniel Humm
Title: The Taste of Empire: How Britain's Quest for Food Shaped the Modern World, Author: Lizzie Collingham
Title: Deepa's Secrets: Slow Carb New Indian Cuisine, Author: Deepa Thomas
Title: I Am a Filipino: And This Is How We Cook, Author: Nicole Ponseca
Title: Jerusalem: A Cookbook, Author: Yotam Ottolenghi
Title: Secrets of the Sommeliers: How to Think and Drink Like the World's Top Wine Professionals, Author: Rajat Parr
Title: Big Bad Breakfast: The Most Important Book of the Day, Author: John Currence
Title: Sweet, Author: Valerie Gordon
Title: Mayumu: Filipino American Desserts Remixed, Author: Abi Balingit
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Title: The Rise: Black Cooks and the Soul of American Food: A Cookbook, Author: Marcus Samuelsson
Title: The Border Cookbook: Authentic Home Cooking of the American Southwest and Northern Mexico, Author: Cheryl Jamison
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Title: Animal, Vegetable, Miracle: A Year of Food Life (Tenth Anniversary Edition), Author: Barbara Kingsolver
Title: A Love Affair with Southern Cooking: Recipes and Recollections, Author: Jean Anderson
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Title: Fire and Ice: Classic Nordic Cooking [A Cookbook], Author: Darra Goldstein
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