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Title: New Orleans: A Food Biography, Author: Elizabeth M. Williams
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New Orleans: A Food Biography
by Elizabeth M. Williams, Ken Albala (Foreword by)
Explore Series
Paperback $27.00
Title: Week in a Day, Author: Rachael Ray
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Week in a Day
by Rachael Ray
Paperback $27.00
Title: Miss Kay's Duck Commander Kitchen: Faith, Family, and Food--Bringing Our Home to Your Table, Author: Kay Robertson
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Miss Kay's Duck Commander…
by Kay Robertson, Chrys Howard (With)
Paperback $26.99
Title: America I AM Pass It Down Cookbook: Over 130 Soul-Filled Recipes, Author: Jeff Henderson
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America I AM Pass It Down…
by Jeff Henderson, Ramin Ganeshram
Paperback $26.99
Title: Flavors under the Big Sky: Recipes and Stories from Yellowstone Public Radio and Beyond, Author: Stella Fong
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Flavors under the Big Sky:…
by Stella Fong, Chef Chuck Schommer (Foreword by), Lynn Donaldson-Vermill (Photographer)
Explore Series
Paperback $26.99
Title: Emeril's Cooking with Power: 100 Delicious Recipes Starring Your Slow Cooker, Multi Cooker, Pressure Cooker, and Deep Fryer, Author: Emeril Lagasse
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Emeril's Cooking with Power:…
by Emeril Lagasse
Explore Series
Paperback $26.99
Title: The Tutka Bay Lodge Cookbook: Coastal Cuisine from the Wilds of Alaska, Author: Kirsten Dixon
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The Tutka Bay Lodge Cookbook:…
by Kirsten Dixon, Mandy Dixon, Pam Houston (Foreword by)
Paperback $26.99
Title: Tom Fitzmorris's New Orleans Food (Revised and Expanded Edition): More Than 250 of the City's Best Recipes to Cook at Home, Author: Tom Fitzmorris
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Tom Fitzmorris's New Orleans…
by Tom Fitzmorris, Emeril Lagasse, Rinne Allen (Photographer)
Paperback $26.99
Title: The Silver Palate Cookbook, Author: Julee Rosso
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The Silver Palate Cookbook
by Julee Rosso, Sheila Lukins
Paperback $26.99 $29.99 Current price is $26.99, Original price is $29.99.
Title: A New Orleans Cookbook from Momma's Kitchen, Author: Eulalie Miscenich Poll
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A New Orleans Cookbook from…
by Eulalie Miscenich Poll
Paperback $26.95
Title: A Mess of Greens: Southern Gender and Southern Food, Author: Elizabeth S. D. Engelhardt
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A Mess of Greens: Southern…
by Elizabeth S. D. Engelhardt
Paperback $26.95
Title: The Picayune's Creole Cook Book, Author: The Picayune
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The Picayune's Creole Cook…
by The Picayune
Explore Series
Paperback $26.95
Title: The Chuck Wagon Cookbook: Recipes from the Ranch and Range for Today's Kitchen, Author: B. Byron Price
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The Chuck Wagon Cookbook:…
by B. Byron Price, Charles P. Schroeder (Foreword by)
Paperback $26.95
Title: To Live and Dine in Dixie: The Evolution of Urban Food Culture in the Jim Crow South, Author: Angela Jill Cooley
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To Live and Dine in Dixie: The…
by Angela Jill Cooley
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Paperback $26.95
Title: Vibration Cooking: or, The Travel Notes of a Geechee Girl, Author: Vertamae Smart-Grosvenor
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Vibration Cooking: or, The…
by Vertamae Smart-Grosvenor, Psyche Williams-Forson (Contribution by)
Paperback $26.95
Title: Can She Bake a Cherry Pie?: American Women and the Kitchen in the Twentieth Century, Author: Mary Drake McFeely
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Can She Bake a Cherry Pie?:…
by Mary Drake McFeely
Paperback $26.95
Title: The South's Best Butts: Pitmaster Secrets for Southern Barbecue Perfection, Author: Matt Moore
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The South's Best Butts:…
by Matt Moore
Paperback $26.95
Title: Arizona Cook Book, Author: AZ) Williams Public Library Association (Williams
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Arizona Cook Book
by AZ) Williams Public Library Association (Williams
Explore Series
Paperback $26.95
Title: Twenty-Five Cent Dinners for Families of Six, Author: Juliet Corson
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Twenty-Five Cent Dinners for…
by Juliet Corson
Paperback $26.90
Title: The President's Kitchen Cabinet: The Story of the African Americans Who Have Fed Our First Families, from the Washingtons to the Obamas, Author: Adrian Miller
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The President's Kitchen…
by Adrian Miller
Paperback $26.00

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