Title: A Complete Guide to Quality in Small-Scale Wine Making, Author: John Anthony Considine
Title: A Life Uncorked / Edition 1, Author: Hugh Johnson
Title: American Grape Growing and Wine Making, Author: George Husmann
Title: Beyond Grapes: How to Make Wine Out of Anything But Grapes, Author: Yacov Morad
Title: Bible Wines, Author: William Patton
Title: Contemporary Wine Studies: Dancing with Bacchus / Edition 1, Author: Gareth Morgan
Title: Dying on the Vine: How Phylloxera Transformed Wine, Author: George D. Gale
Title: Entertaining Chic!: Modern French Recipes and Table Settings for All Occasions, Author: Claudia Taittinger
Title: Exploring Wine / Edition 3, Author: Steven Kolpan
Title: From Demon to Darling: A Legal History of Wine in America, Author: Richard Mendelson
Title: From Persia to Napa: Wine at the Persian Table, Author: Najmieh Batmanglij
Title: Global Wine Tourism, Author: Jack Carlsen
Title: Grape vs. Grain: A Historical, Technological, and Social Comparison of Wine and Beer, Author: Charles Bamforth
Title: Great Wine Terroirs / Edition 1, Author: Jacques Fanet
Title: Joaqu�n Sorolla Wine, Author: Cristina Berna
Title: Mass Spectrometry in Grape and Wine Chemistry / Edition 1, Author: Riccardo Flamini
Title: Petrophysics: Theory and Practice of Measuring Reservoir Rock and Fluid Transport Properties, Author: Djebbar Tiab Professor Emeritus
Title: Planet of the Grapes: A Geography of Wine, Author: Robert Sechrist
Title: Sicily: Wines and Wine Routes, Author: Samuele Mazza
Title: South-West France: The Wines and Winemakers / Edition 1, Author: Paul Strang

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