Title: Profitable Menu Planning / Edition 4, Author: John Drysdale
Title: Design and Layout of Foodservice Facilities / Edition 3, Author: John C. Birchfield
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Title: Purchasing for Food Service Operations / Edition 1, Author: Ronald F. Cichy
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Title: Managing Food and Nutrition Services for the Culinary, Hospitality, and Nutrition Professions / Edition 1, Author: Sari Edelstein
Title: Management by Menu, 4e Study Guide / Edition 4, Author: Lendal H. Kotschevar
Title: Management by Menu / Edition 4, Author: Lendal H. Kotschevar
Title: Leadership Lessons From a Chef: Finding Time to Be Great / Edition 1, Author: Charles Carroll
Title: The Non-Commercial Food Service Manager's Handbook: A Complete Guide for Hospitals, Nursing Homes, Military, Prisons, Schools, and Churches, Author: Douglas Robert Brown
Title: Berry Fruit: Value-Added Products for Health Promotion / Edition 1, Author: Yanyun Zhao
Title: Human Resources in the Foodservice Industry: Organizational Behavior Management Approaches / Edition 1, Author: Dennis Reynolds
Title: Human Resources in the Foodservice Industry: Organizational Behavior Management Approaches / Edition 1, Author: Dennis Reynolds
Title: Competitive Spirits: Latin America's New Religious Economy / Edition 1, Author: R. Andrew Chesnut
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Title: Epidemiologic Principles and Food Safety, Author: Tamar Lasky
Title: Epidemiologic Principles and Food Safety, Author: Tamar Lasky
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Title: The Professional Personal Chef: The Business of Doing Business as a Personal Chef / Edition 1, Author: Candy Wallace
Title: The Non-Commercial Food Service Manager's Handbook: A Complete Guide for Hospitals, Nursing Homes, Military, Prisons, Schools, and Churches, Author: Douglas Brown
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Title: The Complete Idiot's Guide to Success as a Chef: Turn Your Talent for Cooking into a Satisfying Career, Author: Leslie Bilderback CMB
Title: Food Safety: Old Habits, New Perspectives / Edition 1, Author: Phyllis Entis
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Title: Handbook of Food and Bioprocess Modeling Techniques, Author: Shyam S. Sablani
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Title: Handbook of Food and Bioprocess Modeling Techniques / Edition 1, Author: Shyam S. Sablani

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