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Title: Cucina contadina dell'Alto Adige: Le migliori ricette della tradizione altoatesina, Author: Karin Longariva
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Cucina contadina dell'Alto…
by Karin Longariva
eBook $3.99
Title: Delizia!: The Epic History of the Italians and Their Food, Author: John Dickie
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Delizia!: The Epic History of…
by John Dickie
Paperback $23.99
Title: Di Palo's Guide to the Essential Foods of Italy: 100 Years of Wisdom and Stories from Behind the Counter, Author: Lou Di Palo
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Di Palo's Guide to the…
by Lou Di Palo, Rachel Wharton, Martin Scorsese (Foreword by), Jason Epstein (Foreword by)
Hardcover $40.00
Title: Eating My Way Through Italy: Heading Off the Main Roads to Discover the Hidden Treasures of the Italian Table, Author: Elizabeth Minchilli
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Eating My Way Through Italy:…
by Elizabeth Minchilli
Paperback $32.50
Title: Ein Sommer wie damals: Italien. Unvergessliche Rezepte, Musik und Amore, Author: Claudio Del Principe
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Ein Sommer wie damals: Italien…
by Claudio Del Principe
eBook $10.99
Title: Food and Foodways in Italy from 1861 to the Present, Author: Emanuela Scarpellini
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Food and Foodways in Italy…
by Emanuela Scarpellini
Explore Series
Hardcover $54.99
Title: Food Culture in Italy / Edition 1, Author: Fabio Parasecoli
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Food Culture in Italy /…
by Fabio Parasecoli
Explore Series
Hardcover $67.00
Title: Garda Flavors: Places, Products, Recipes, Author: Massimo Ghidelli
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Garda Flavors: Places,…
by Massimo Ghidelli
eBook $5.99
Title: Garlic and Oil: Politics and Food in Italy / Edition 1, Author: Carol F. Helstosky
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Garlic and Oil: Politics and…
by Carol F. Helstosky
Hardcover $175.00
Title: Gino's Islands in the Sun: 100 recipes from Sardinia and Sicily to enjoy at home, Author: Gino D'Acampo
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Gino's Islands in the Sun: 100…
by Gino D'Acampo
eBook $3.99
Title: Gluten Free Dining in Italian Restaurants, Author: Kim Koeller
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Gluten Free Dining in Italian…
by Kim Koeller, Robert La France, Katie Mayer (Editor)
#8 in Series
eBook $3.99
Title: Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany, Author: Bill Buford
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Heat: An Amateur's Adventures…
by Bill Buford
Paperback $19.00
Title: How Italian Food Conquered the World, Author: John F. Mariani
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How Italian Food Conquered the…
by John F. Mariani, Lidia Matticchio Bastianich (Foreword by)
Paperback $22.99
Title: How to Eat in Italy, Author: Carol Coviello-Malzone
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How to Eat in Italy
by Carol Coviello-Malzone
eBook $3.99
Title: How To Eataly: A Guide to Buying, Cooking, and Eating Italian Food, Author: Eataly
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How To Eataly: A Guide to…
by Eataly, Oscar Farinetti (Foreword by)
Hardcover $35.00
Title: Hungering for America: Italian, Irish, and Jewish Foodways in the Age of Migration, Author: Hasia R. Diner
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Hungering for America: Italian…
by Hasia R. Diner
eBook $32.49 $34.00 Current price is $32.49, Original price is $34.00.
Title: I gloriosi Caffe storici d'Italia, Author: Mario Scaffidi Abbate
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I gloriosi Caffe storici…
by Mario Scaffidi Abbate
eBook $7.99
Title: Italian Cookbook for everyday use.: Delicious and easy-to-follow Italian recipes to celebrate the cuisine the right way, Author: Maleb Braine
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Italian Cookbook for everyday…
by Maleb Braine
#2 in Series
Paperback $24.99
Title: Italian Cuisine: A Cultural History, Author: Alberto Capatti
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Italian Cuisine: A Cultural…
by Alberto Capatti, Massimo Montanari, Aine O'Healy (Translator)
Explore Series
eBook $31.49 $41.99 Current price is $31.49, Original price is $41.99.
Title: Italian Food: Traditional Italian Food Facts from the History of Italian Food and Italian Food Culture and Cuisine, to Authentic Italian Food like Lasagna, Pasta Sauce and Pasta Dishes - A Guide to Italian Cooking and Italian Traditions, Author: Joy Adams
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Italian Food: Traditional…
by Joy Adams
eBook $8.97

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