Title: Call Me Chef, Dammit!: A Veteran's Journey from the Rural South to the White House, Author: Andre Rush
Title: Praise The Lard: Recipes and Revelations from a Legendary Life in Barbecue, Author: Mike Mills
Title: Julia Child, Author: Laura Shapiro
Title: Climbing the Mango Trees: A Memoir of a Childhood in India, Author: Madhur Jaffrey
Title: The Feast Nearby: How I lost my job, buried a marriage, and found my way by keeping chickens, foraging, preserving, bartering, and eating locally (all on $40 a week), Author: Robin Mather
Title: The Hunger: A Memoir of an Accidental Chef, Author: John DeLucie
Title: Bento Box in the Heartland: My Japanese Girlhood in Whitebread America, Author: Linda Furiya
Title: Out of Line: A Life of Playing with Fire, Author: Barbara Lynch
Title: Cooking as Fast as I Can: A Chef's Story of Family, Food, and Forgiveness, Author: Cat Cora
Title: My Fat Dad: A Memoir of Food, Love, and Family, with Recipes, Author: Dawn Lerman
Title: At Oma's Table: More than 100 Recipes and Remembrances from a Jewish Family's Kitchen: A Cookbook, Author: Doris Schechter
Title: Profiles from the Kitchen: What Great Cooks Have Taught Us about Ourselves and Our Food, Author: Charles A. Baker-Clark
Title: Kitchen Confidential: Avventure gastronomiche a New York, Author: Anthony Bourdain
eBook $2.99 $3.99 Current price is $2.99, Original price is $3.99.
Title: The Culinarians: Lives and Careers from the First Age of American Fine Dining, Author: David S. Shields
eBook $4.99 $44.99 Current price is $4.99, Original price is $44.99.
Title: Beaten, Seared, and Sauced: On Becoming a Chef at the Culinary Institute of America, Author: Jonathan Dixon
Title: Don Strange of Texas: His Life and Recipes, Author: Frances Strange
Title: Cooking On The Line: From Food Lover to Professional Line Cook, Author: Wayne Cohen
Title: No Experience Necessary: The Culinary Odyssey of Chef Norman Van Aken, Author: Norman Van Aken
Title: The Reach of a Chef: Professional Cooks in the Age of Celebrity, Author: Michael Ruhlman
Title: Candy Men: The Story of Switzer's Licorice, Author: Patrick Murphy

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