Title: The Crawfish Book, Author: Glen Pitre
eBook $15.49 $20.00 Current price is $15.49, Original price is $20.00.
Title: Fishes and Dishes Cookbook: Seafood Recipes and Salty Stories from Alaska's Commercial Fisherwomen, Author: Laura Cooper
Title: Knack Fish & Seafood Cookbook: Delicious Recipes for All Seasons, Author: Doug Ducap
Explore Series
eBook $14.49 $18.99 Current price is $14.49, Original price is $18.99.
Title: Edible Seashore: River Cottage Handbook No.5, Author: John Wright
Title: Knack Fish & Seafood Cookbook: Delicious Recipes For All Seasons, Author: Doug Ducap
Title: Fish On: Seafood Dishes That Make a Splash, Author: Ingrid Baier
Title: Bottomfeeder: How to Eat Ethically in a World of Vanishing Seafood, Author: Taras Grescoe
eBook $10.99 $12.80 Current price is $10.99, Original price is $12.80.
Title: Wild Alaskan Seafood: Celebrated Recipes from America's Top Chefs, Author: Fraioli
eBook $17.99 $23.99 Current price is $17.99, Original price is $23.99.
Title: Living off the Sea, Author: Charlie White
eBook $10.49 $11.99 Current price is $10.49, Original price is $11.99.
Title: The California Seafood Cookbook: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond, Author: Isaac Cronin
Title: Nathan Outlaw's British Seafood, Author: Nathan Outlaw
eBook $11.99 $15.99 Current price is $11.99, Original price is $15.99.
Title: The Great Ceviche Book, revised: [A Cookbook], Author: Douglas Rodriguez
Title: Sushi Lover's Cookbook: Easy-to-Prepare Recipes for Every Occasion, Author: Yumi Umemura
eBook $14.99 $19.95 Current price is $14.99, Original price is $19.95.
Title: Long Island Seafood Cookbook, Author: J. George Frederick
eBook $14.99 $19.95 Current price is $14.99, Original price is $19.95.
Title: Roy's Fish and Seafood: Recipes from the Pacific Rim [A Cookbook], Author: Roy Yamaguchi
Title: In the Kitchen with the Pike Place Fish Guys: 100 Recipes and Tips from the World-Famous Crew of Pike Place Fish, Author: The Crew of Pike Place Fish
Title: Modern Seafood, Author: Nathan Outlaw
eBook $24.99 $33.00 Current price is $24.99, Original price is $33.00.
Title: The Catch: Sea-to-Table Recipes, Stories & Secrets: A Cookbook, Author: Ben Sargent
Title: Eat the Beach: A Guide to the Edible Seashore, Author: Fraser Christian
Title: Sushi Simplicity: Making Mouth-Watering Sushi at Home, Author: Miyuki Matsuo

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