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Title: The Slider Effect: You Can't Eat Just One!, Author: Jonathan Melendez
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The Slider Effect: You Can't…
by Jonathan Melendez
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Cousin Rick's Game and Fish Cookbook, Author: Rick Black
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Cousin Rick's Game and Fish…
by Rick Black
Hardcover $19.95
Title: Pure Beef: An Essential Guide to Artisan Meat with Recipes for Every Cut, Author: Lynne Curry
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Pure Beef: An Essential Guide…
by Lynne Curry
Paperback $48.95
Title: The Hairy Bikers' Meat Feasts: With Over 120 Delicious Recipes - A Meaty Modern Classic, Author: Hairy Bikers
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The Hairy Bikers' Meat Feasts:…
by Hairy Bikers
eBook $4.99
Title: The Complete Guide to Sausage Making: Mastering the Art of Homemade Bratwurst, Bologna, Pepperoni, Salami, and More, Author: Monte Burch
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The Complete Guide to Sausage…
by Monte Burch
Paperback $14.95
Title: CrockPot Cookbook : 450 Low Fat and Low Carb Healthy Recipes Collection, Author: Jeniffer Russell
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CrockPot Cookbook : 450 Low…
by Jeniffer Russell (Editor)
eBook $3.99
Title: The Complete Guide to Preserving Meat, Fish, and Game: Step-by-Step Instructions to Freezing, Canning, Curing, and Smoking, Author: Ken Oster
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The Complete Guide to…
by Ken Oster
eBook $11.49 $14.99 Current price is $11.49, Original price is $14.99.
Title: The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish, Author: Philip Hasheider
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The Hunter's Guide to…
by Philip Hasheider
Paperback $24.99
Title: Smoking Meat: Tools - Techniques - Cuts - Recipes; Perfect the Art of Cooking with Smoke, Author: Will Fleischman
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Smoking Meat: Tools -…
by Will Fleischman
Paperback $22.99
B&N EXCLUSIVE
Title: Franklin Steak: Dry-Aged. Live-Fired. Pure Beef. (B&N Exclusive Edition), Author: Aaron Franklin
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Franklin Steak: Dry-Aged. Live…
by Aaron Franklin, Jordan Mackay
BN Exclusive $29.99
Title: The Meat Cookbook: Know the Cuts, Master the Skills, over 250 Recipes, Author: Nichola Fletcher
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The Meat Cookbook: Know the…
by Nichola Fletcher
Hardcover $35.99 $40.00 Current price is $35.99, Original price is $40.00.
Title: Beer-Can Chicken: Foolproof Recipes for the Crispiest, Crackliest, Smokiest, Most Succulent Birds You've Ever Tasted (Revised), Author: Steven Raichlen
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Beer-Can Chicken: Foolproof…
by Steven Raichlen
Paperback $24.99
Title: Myron Mixon's BBQ Rules: The Old-School Guide to Smoking Meat, Author: Myron Mixon
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Myron Mixon's BBQ Rules: The…
by Myron Mixon, Kelly Alexander
Hardcover $25.99
Title: Duck, Duck, Goose: Recipes and Techniques for Cooking Ducks and Geese, both Wild and Domesticated [A Cookbook], Author: Hank Shaw
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Duck, Duck, Goose: Recipes and…
by Hank Shaw
Hardcover $25.99
Title: Venison Every Day: The No-Fuss Guide to Cooking Game at Home, Author: Allie Doran
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Venison Every Day: The No-Fuss…
by Allie Doran
Paperback $22.99
Title: Secrets to Smoking on the Weber Smokey Mountain Cooker and Other Smokers: An Independent Guide with Master Recipes from a BBQ Champion, Author: Bill Gillespie
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Secrets to Smoking on the…
by Bill Gillespie
Paperback $19.99
Title: In The Charcuterie: The Fatted Calf's Guide to Making Sausage, Salumi, Pates, Roasts, Confits, and Other Meaty Goods [A Cookbook], Author: Taylor Boetticher
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In The Charcuterie: The Fatted…
by Taylor Boetticher, Toponia Miller
Hardcover $40.00
Title: Five Marys Family Style: Recipes and Traditions from the Ranch, Author: Mary Heffernan
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Five Marys Family Style:…
by Mary Heffernan, Jess Thomson
Explore Series
Hardcover $40.00
Title: The Bacon Bible: More Than 200 Recipes for Bacon You Never Knew You Needed, Author: Peter Sherman
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The Bacon Bible: More Than 200…
by Peter Sherman, Stephanie Banyas
Hardcover $37.50
Title: The Pocket Guide to Field Dressing, Butchering, and Cooking Deer: A Hunter's Quick Reference Book, Author: Monte Burch
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The Pocket Guide to Field…
by Monte Burch, Joan Burch
Explore Series
Paperback $9.99

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