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Title: The Big Oyster: History on the Half Shell, Author: Mark Kurlansky
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The Big Oyster: History on the…
by Mark Kurlansky
Paperback $17.99 $20.00 Current price is $17.99, Original price is $20.00.
Title: A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game, Author: Wilbur F. Eastman
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A Guide to Canning, Freezing,…
by Wilbur F. Eastman, Jr.
Paperback $16.95
Title: Blank Recipe Book Home cooked Recipes: -- Blank recipe book to write in your own recipes Customized Cookbook Blank Recipe book with Index DIY Recipe Book, Author: Create Publication
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Blank Recipe Book Home cooked…
by Create Publication
Paperback $10.25
Title: Fish for You: Inspired Seafood Recipes from Market to the Plate, Author: Spencer Watts
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Fish for You: Inspired Seafood…
by Spencer Watts
Paperback $34.95
Title: Provincetown Seafood Cookbook, Author: Howard Mitcham
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Provincetown Seafood Cookbook
by Howard Mitcham, Anthony Bourdain (Introduction)
Paperback $22.95
Title: Consider the Oyster, Author: M. F. K. Fisher
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Consider the Oyster
by M. F. K. Fisher
Paperback $16.00
Title:
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"My Way" The seafood…
by Luigi Criscuolo, Ray Saulon (Photographer)
Paperback $14.99
Title: Fish: The Complete Guide to Buying and Cooking: A Seafood Cookbook, Author: Mark Bittman
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Fish: The Complete Guide to…
by Mark Bittman
Paperback $25.99
Title: Good Fish: 100 Sustainable Seafood Recipes from the Pacific Coast, Author: Becky Selengut
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Good Fish: 100 Sustainable…
by Becky Selengut
Paperback $29.95
Title: Disney Tsum Tsum Sushi Cookbook, Author: Emi Tsuneoka
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Disney Tsum Tsum Sushi…
by Emi Tsuneoka (Created by)
Paperback $17.99
Title: Shucked: Life on a New England Oyster Farm, Author: Erin Byers Murray
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Shucked: Life on a New England…
by Erin Byers Murray
Paperback $19.99
Title: Sushi Slim: The One-Japanese-Meal-a-Day Diet Cookbook, Author: Makiko Sano
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Sushi Slim: The…
by Makiko Sano
Paperback $8.00 $19.95 Current price is $8.00, Original price is $19.95.
Title: The Crab Cookbook, Author: Whitey Schmidt
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The Crab Cookbook
by Whitey Schmidt, Whitney Schmidt
Paperback $14.95
Title: The New England Seafood Markets Cookbook: Recipes from the Best Lobster Pounds, Clam Shacks, and Fishmongers, Author: Mike Urban
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The New England Seafood…
by Mike Urban
Paperback $19.95
Title: Tinned Fish Pantry Cookbook: 100 Recipes from Tuna and Salmon to Crab and More, Author: Susan Sampson
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Tinned Fish Pantry Cookbook:…
by Susan Sampson
Paperback $19.95
Title: Salmon, Desserts and Friends, Author: LaDonna Gundersen
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Salmon, Desserts and Friends
by LaDonna Gundersen
Paperback $18.95
Title: Sushi For Dummies, Author: Judi Strada
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Sushi For Dummies
by Judi Strada, Mineko Takane Moreno
Explore Series
Paperback $16.99
Title: The Omega Principle: Seafood and the Quest for a Long Life and a Healthier Planet, Author: Paul Greenberg
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The Omega Principle: Seafood…
by Paul Greenberg
Paperback $18.00
Title: Appalachian Mountain Recipes: Huckleberry Pie, Hoecakes, Pawpaw Fruit, Fried Catfish and Lots of Other Appalachian Mountain Recipes, Author: Katy Lyons
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Appalachian Mountain Recipes:…
by Katy Lyons
Paperback $6.99
Title: A Geography of Oysters: The Connoisseur's Guide to Oyster Eating in North America, Author: Rowan Jacobsen
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A Geography of Oysters: The…
by Rowan Jacobsen
Paperback $18.99

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