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Title: The Splendid Table's How to Eat Supper: Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show : A Cookbook, Author: Lynne Rossetto Kasper
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The Splendid Table's How to…
by Lynne Rossetto Kasper, Sally Swift
eBook $12.99
Title: Wrestling with Gravy: A Life, with Food, Author: Jonathan Reynolds
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Wrestling with Gravy: A Life,…
by Jonathan Reynolds
eBook $3.99
Title: Cucina D'Amelia, Author: Patricia Florio
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Cucina D'Amelia
by Patricia Florio, Gina Meyers (Compiler)
eBook $9.99
Title: Notes on Cooking: A Short Guide to an Essential Craft, Author: Lauren Braun Costello
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Notes on Cooking: A Short…
by Lauren Braun Costello, Russell Reich, Dorothy Cann Hamilton (Afterword)
Explore Series
eBook $11.99 $15.99 Current price is $11.99, Original price is $15.99.
Title: Where Food And People Still Meet, Author: Phyllis Watts
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Where Food And People Still…
by Phyllis Watts
eBook $2.99 $3.99 Current price is $2.99, Original price is $3.99.
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Kitchen Round Table: At Home with Lidia Bastianich, Madhur Jaffrey, Judith Jones, Betty Fussell, and Deb Perelman
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Kitchen Round Table: At Home…
by Marja Samsom
Narrated by  Multiple Narrators
Audiobook (Unabridged)

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Title: Ein bisschen blutig: Neue Geständnisse eines Küchenchefs (Medium Raw), Author: Anthony Bourdain
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Ein bisschen blutig: Neue…
by Anthony Bourdain, Anne Emmert (Translator), Heike Schlatterer (Translator)
eBook $11.99
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The Pedant in the Kitchen
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The Pedant in the Kitchen
by Julian Barnes
Narrated by  Simon Vance
Audiobook (Unabridged) $10.99
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Title: Cook it Raw, Author: Andrea Petrini
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Cook it Raw
by Andrea Petrini, Alessandro Porcelli (Editor), Sam Gordon (Translator)
Hardcover $49.95
Title: racheerachh eats: the cookbook:, Author: Rachel Kim
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racheerachh eats: the cookbook…
by Rachel Kim
Hardcover $43.84
Title: Dishing with the Kitchen Virgin, Author: Susan Reinhardt
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Dishing with the Kitchen…
by Susan Reinhardt
Paperback $16.00
Title: Why Italians Love to Talk About Food: A Journey Through Italy's Great Regional Cuisines, From the alps to Sicily, Author: Elena Kostioukovitch
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Why Italians Love to Talk…
by Elena Kostioukovitch, Anne Milano Appel (Translator), Umberto Eco (Foreword by), Carol Field (Foreword by)
eBook $11.99
Title: Eat, Drink and Be Kinky: A Feast of Wit and Fabulous Recipes for Fans of Kinky Friedman, Author: Mike McGovern
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Eat, Drink and Be Kinky: A…
by Mike McGovern, Kinky Friedman (Introduction)
Paperback $17.99
Title: A Slice of Cherry Pie, Author: Julia Parsons
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A Slice of Cherry Pie
by Julia Parsons
Hardcover $28.00
Title: How to Cook Like a Man: A Memoir of Cookbook Obsession, Author: Daniel Duane
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How to Cook Like a Man: A…
by Daniel Duane
eBook $10.99 $12.80 Current price is $10.99, Original price is $12.80.
Title: Wit and Wisdom from the Kitchen: A Lifetime of Cooking Knowledge, Passed Down from Generations of Food Lovers, Author: Thomas Nelson
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Wit and Wisdom from the…
by Thomas Nelson, Dominique DeVito (Compiler)
Hardcover $16.95
Title: Cooking for Mr. Latte: A Food Lover's Courtship, with Recipes, Author: Amanda Hesser
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Cooking for Mr. Latte: A Food…
by Amanda Hesser
Paperback $27.95
Title: La Cucina come ambiente vitale: Storia e simboli di un luogo di trasformazione, Author: Daniela Braccini
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La Cucina come ambiente vitale…
by Daniela Braccini
eBook $7.99

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