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Title: Encyclopedia of North American Eating & Drinking Traditions, Customs, and Rituals, Author: Bloomsbury Academic
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Encyclopedia of North American…
by Bloomsbury Academic
Hardcover $79.00
Title: Black Hunger: Food and the Politics of U.S. Identity, Author: Doris Witt
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Black Hunger: Food and the…
by Doris Witt
Explore Series
Hardcover $65.00
Title: Julia and Jacques Cooking at Home, Author: Julia Child
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Julia and Jacques Cooking at…
by Julia Child, Jacques Pepin
Hardcover $65.00
Title: The French Laundry Cookbook, Author: Thomas Keller
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The French Laundry Cookbook
by Thomas Keller, Susie Heller (Contribution by), Deborah Jones (Photographer)
Explore Series
Hardcover $53.99 $60.00 Current price is $53.99, Original price is $60.00.
Title: CENTENNIAL BUCKEYE COOK BOOK, Author: ANDREW F. SMITH
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CENTENNIAL BUCKEYE COOK BOOK
by ANDREW F. SMITH
Hardcover $73.95
Title: A Bite Off Mama's Plate: Mothers' and Daughters' Connections through Food, Author: Miriam Meyers
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A Bite Off Mama's Plate:…
by Miriam Meyers
Hardcover $95.00
Title: Bad Foods: Changing Attitudes About What We Eat, Author: Michael Oakes
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Bad Foods: Changing Attitudes…
by Michael Oakes
Hardcover $180.00
Title: The Encyclopedia of Cajun & Creole Cuisine, Author: John D. Folse
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The Encyclopedia of Cajun &…
by John D. Folse
Hardcover $62.95 $69.95 Current price is $62.95, Original price is $69.95.
Title: Food in Colonial and Federal America, Author: Sandra Oliver
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Food in Colonial and Federal…
by Sandra Oliver
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Hardcover $63.00
Title: An Affair with a House, Author: Bunny Williams
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An Affair with a House
by Bunny Williams, Richard Felber, Fritz Von Der Schulenburg (Photographer), Christine Pittel, Fritz Vonderschulenberg (Photographer)
Hardcover $70.00
Title: Food in the United States, 1820s-1890, Author: Susan R. Williams
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Food in the United States,…
by Susan R. Williams
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Hardcover $61.00
Title: Forklore: Recipes and Tales from an American Bistro, Author: Ellen Yin
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Forklore: Recipes and Tales…
by Ellen Yin
Hardcover $51.50
Title: The Restaurants Book: Ethnographies of Where we Eat, Author: David Beriss
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The Restaurants Book:…
by David Beriss (Editor), David E. Sutton (Editor)
Hardcover $150.00
Title: Latino Food Culture, Author: Zilkia Janer
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Latino Food Culture
by Zilkia Janer
Explore Series
Hardcover $61.00
Title: Feast or Famine: Food and Drink in American Westward Expansion, Author: Reginald Horsman
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Feast or Famine: Food and…
by Reginald Horsman
Hardcover $54.00
Title: Alinea, Author: Grant Achatz
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Alinea
by Grant Achatz
Hardcover $85.00
Title: African American Food Culture, Author: William Frank Mitchell
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African American Food Culture
by William Frank Mitchell
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Hardcover $61.00
Title: Food in the United States 1890-1945, Author: Megan J. Elias
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Food in the United States 1890…
by Megan J. Elias
Explore Series
Hardcover $61.00
Title: Regional American Food Culture, Author: Lucy M. Long
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Regional American Food Culture
by Lucy M. Long
Explore Series
Hardcover $61.00
Title: The Blackberry Farm Cookbook: Four Seasons of Great Food and the Good Life, Author: Sam Beall
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The Blackberry Farm Cookbook:…
by Sam Beall, Molly O'Neill (Introduction)
Hardcover $60.00

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