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Title: Doughnuts: 90 Simple and Delicious Recipes to Make at Home, Author: Lara Ferroni
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Doughnuts: 90 Simple and…
by Lara Ferroni
Paperback $19.95
Title: Lune: Croissants All Day, All Night, Author: Kate Reid
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Lune: Croissants All Day, All…
by Kate Reid
Hardcover $34.86 $42.00 Current price is $34.86, Original price is $42.00.
Title: The Perfect Pie: Your Ultimate Guide to Classic and Modern Pies, Tarts, Galettes, and More, Author: America's Test Kitchen
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The Perfect Pie: Your Ultimate…
by America's Test Kitchen (Editor)
Explore Series
Hardcover $35.00
Title: The Pie and Pastry Bible, Author: Rose Levy Beranbaum
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The Pie and Pastry Bible
by Rose Levy Beranbaum
Hardcover $50.00
Title: A Slow Rise: Favorite Recipes from Four Decades of Baking with Heart, Author: Daniel Leader Pre-Order Now
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A Slow Rise: Favorite Recipes…
by Daniel Leader, Lauren Chattman (Editor)
Hardcover $40.00
Title: I Love Cinnamon Rolls!, Author: Judith Fertig
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I Love Cinnamon Rolls!
by Judith Fertig
eBook $10.99 $11.99 Current price is $10.99, Original price is $11.99.
Title: Sweet Paris: Seasonal Recipes from an American Baker in France, Author: Frank Adrian Barron
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Sweet Paris: Seasonal Recipes…
by Frank Adrian Barron
Hardcover $29.99
Title: Pastry: A Master Class for Everyone, in 150 Photos and 50 Recipes, Author: Richard Bertinet
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Pastry: A Master Class for…
by Richard Bertinet
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Easy Plant-Based Cooking for Two: Delicious Vegan Recipes to Enjoy Together, Author: Lei Shishak
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Easy Plant-Based Cooking for…
by Lei Shishak
Hardcover $26.99
Title: Nature's Candy: Timeless and Inventive Recipes for Creating and Baking with Candied Fruit, Author: Camilla Wynne Pre-Order Now
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Nature's Candy: Timeless and…
by Camilla Wynne
Hardcover $30.00
Title: Modern Eclairs: and Other Sweet and Savory Puffs, Author: Jenny McCoy
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Modern Eclairs: and Other…
by Jenny McCoy
Hardcover $20.00
Title: Pie Pops, Author: Marcie Ballard
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Pie Pops
by Marcie Ballard
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Donuts: Recipes for Glazed, Sprinkled, and Jelly-Filled Treats, Author: Elinor Klivans
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Donuts: Recipes for Glazed,…
by Elinor Klivans
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: The Pastry School: Sweet and Savoury Pies, Tarts and Treats to Bake at Home, Author: Julie Jones
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The Pastry School: Sweet and…
by Julie Jones
Hardcover $15.00 $39.99 Current price is $15.00, Original price is $39.99.
Title: Plating for Gold: A Decade of Dessert Recipes from the World and National Pastry Team Championships, Author: Tish Boyle
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Plating for Gold: A Decade of…
by Tish Boyle
Hardcover $53.00
Title: Unicorn Food: Rainbow Treats and Colorful Creations to Enjoy and Admire, Author: Cayla Gallagher
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Unicorn Food: Rainbow Treats…
by Cayla Gallagher
Explore Series
Hardcover $19.99
Title: Sugar, I Love You: A pastry chef's ode to sugar in all its glory, Author: Ravneet Gill
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Sugar, I Love You: A pastry…
by Ravneet Gill
Hardcover $26.95 $29.95 Current price is $26.95, Original price is $29.95.
Title: Pâtisserie Gluten Free: The Art of French Pastry: Cookies, Tarts, Cakes, and Puff Pastries, Author: Patricia Austin
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Pâtisserie Gluten Free: The…
by Patricia Austin, Jeffrey Hamelman (Foreword by), Charlie Ritzo (Photographer)
Paperback $29.99
Title: Patisserie at Home, Author: Melanie Dupuis
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Patisserie at Home
by Melanie Dupuis, Anne Cazor
Hardcover $50.00
Title: Federal Donuts: The (Partially) True Spectacular Story, Author: Michael Solomonov
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Federal Donuts: The (Partially…
by Michael Solomonov, Steven Cook, Tom Henneman, Bob Logue, Felicia D'Ambrosio
Hardcover $16.99

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