1,000 Mexican Recipes

by Marge Poore

Overview

A comprehensive guide to Mexican home cooking, with enough recipes to keep the table full for years!
 
Offering 1,000 recipes for traditional fare from all the regions of Mexico, as well as dishes inspired by the nueva cocina of today's top Mexican chefs, this cookbook covers what home cooks need and want to know about Mexican cooking. Throughout, the author shares the cultural and culinary heritage of the people and food of Mexico from her perspective as a traveler and impassioned enthusiast of the country.
 
Home cooks will delight in such mouthwatering recipes as Corn with Chipotle Butter, Chicken Quesadillas, Pork Chops with Poblano Chile Sauce, and Mexican Coffee Flan. There are two dozen kinds of salsa and more than 45 delicious chicken dishes, plus much more—enough exciting choices to fill weeknight dinner and special occasion menus for years to come.

Product Details

ISBN-13:	9780544189157
Publisher:	Houghton Mifflin Harcourt
Publication date:	06/11/2020
Series:	1,000 Recipes
Sold by:	Barnes & Noble
Format:	eBook
Pages:	656
Sales rank:	1,019,316
File size:	2 MB

About the Author

Marge Poore has taught Mexican cooking for two decades and has led culinary tours to Mexico for 30 years. She is the author of five cookbooks, including 365 Mexican Recipes, The Best Stove-Top Grill Pan Cookbook Ever, and The Complete Chicken Breast Cookbook. She lives in Novato, California.

Table of Contents

Dedication.

Acknowledgments.

Introduction.

Ingredients for the Mexican Pantry.

Kitchen Equipment.

Techniques.

Menus.

Salsas, Sauces, and Condiments.

Appetizers and Snacks.

Enchiladas, Tamales, and Tortilla Casseroles.

Salads.

Soups.

Poultry.

Meats.

Fish and Shellfish.

Vegetables.

Beans, Rice, and Pasta.

Eggs and Breakfast Dishes.

Biscuits, Muffins, and Breads.

Desserts.

Beverages.

Mexican Cooking Glossary.

Mail-Order Sources for Ingredients.

Index.

About the Author.