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Title: Julep: Southern Cocktails Refashioned [A Recipe Book], Author: Alba Huerta
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Title: Jerky: The Fatted Calf's Guide to Preserving and Cooking Dried Meaty Goods [A Cookbook], Author: Taylor Boetticher
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Title: Soul: A Chef's Culinary Evolution in 150 Recipes, Author: Todd Richards
eBook $18.99 $24.99 Current price is $18.99, Original price is $24.99.
Title: The Fruit Forager's Companion: Ferments, Desserts, Main Dishes, and More from Your Neighborhood and Beyond, Author: Sara Bir
eBook $22.49 $29.95 Current price is $22.49, Original price is $29.95.
Title: The Fruit Forager's Companion: Ferments, Desserts, Main Dishes, and More from Your Neighborhood and Beyond, Author: Sara Bir
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Title: Food52 Genius Desserts: 100 Recipes That Will Change the Way You Bake [A Baking Book], Author: Kristen Miglore
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Title: Basque Country: A Culinary Journey Through a Food Lover's Paradise, Author: Marti Buckley
Title: Bottom of the Pot: Persian Recipes and Stories, Author: Naz Deravian
Title: Bottom of the Pot: Persian Recipes and Stories, Author: Naz Deravian
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Title: You and I Eat the Same: On the Countless Ways Food and Cooking Connect Us to One Another (MAD Dispatches, Volume 1), Author: Chris Ying
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Title: The Complete Cookbook for Young Chefs (B&N Exclusive Edition): 100+ Recipes that You'll Love to Cook and Eat, Author: America's Test Kitchen Kids

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