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Title: 200 Low-Carb Slow Cooker Recipes: Healthy Dinners That Are Ready When You Are!, Author: Dana Carpender
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200 Low-Carb Slow Cooker…
by Dana Carpender, CARPENDER
Paperback $19.99
Title: A Revolution in Eating: How the Quest for Food Shaped America / Edition 1, Author: James McWilliams
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A Revolution in Eating: How…
by James McWilliams
Explore Series
Paperback $24.95
Title: A Taco Testimony: Meditations on Family, Food and Culture, Author: Denise Chavez
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A Taco Testimony: Meditations…
by Denise Chavez
Paperback from $12.89 $16.95 Current price is $12.89, Original price is $16.95.
Title: A Taste of Thyme: Culinary Cultures of the Middle East, Author: Sami Zubaida
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A Taste of Thyme: Culinary…
by Sami Zubaida, Richard Tapper
Explore Series
Paperback $22.00
Title: Alice's Cookbook / Edition 1, Author: Alice Hart
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Alice's Cookbook / Edition 1
by Alice Hart
Explore Series
Paperback $19.95
Title: American Chef's Companion / Edition 1, Author: Elizabeth Brabb
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American Chef's Companion /…
by Elizabeth Brabb
Explore Series
Paperback $11.95
Title: American Indian Cooking: Recipes from the Southwest / Edition 1, Author: Carolyn Niethammer
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American Indian Cooking:…
by Carolyn Niethammer
Paperback $21.95
Title: Arab/American: Landscape, Culture, and Cuisine in Two Great Deserts, Author: Gary Paul Nabhan
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Arab/American: Landscape,…
by Gary Paul Nabhan
Paperback $17.95
Title: Bacchus and Civic Order: The Culture of Drink in Early Modern Germany / Edition 1, Author: B. Ann Tlusty
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Bacchus and Civic Order: The…
by B. Ann Tlusty
Explore Series
Paperback $22.50
Title: Beer in America: The Early Years--1587-1840: Beer's Role in the Settling of America and the Birth of a Nation, Author: Gregg Smith
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Beer in America: The Early…
by Gregg Smith
Paperback $16.95
Title: Brew Chem 101: The Basics of Homebrewing Chemistry, Author: Lee W. Janson Ph.D.
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Brew Chem 101: The Basics of…
by Lee W. Janson Ph.D.
Paperback $14.95
Title: Brillat-Savarin: The Judge and His Stomach, Author: Giles MacDonogh
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Brillat-Savarin: The Judge and…
by Giles MacDonogh
Paperback $25.00
Title: Cajun Foodways / Edition 1, Author: C. Paige Gutierrez
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Cajun Foodways / Edition 1
by C. Paige Gutierrez, Barry Jean Ancelet
Paperback $25.00
Title: Catching Fire: How Cooking Made Us Human, Author: Richard Wrangham
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Catching Fire: How Cooking…
by Richard Wrangham
Paperback from $12.89 $17.99 Current price is $12.89, Original price is $17.99.
Title: Catering Like A Pro Revised Edition: From Planning to Profit / Edition 1, Author: Francine Halvorsen
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Catering Like A Pro Revised…
by Francine Halvorsen
Paperback $21.99
Title: Coffee and Coffeehouses: The Origins of a Social Beverage in the Medieval Near East / Edition 1, Author: Ralph S. Hattox
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Coffee and Coffeehouses: The…
by Ralph S. Hattox
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Paperback $25.00
Title: Cruising Cuisine: Fresh Food from the Galley / Edition 1, Author: Kay Pastorius
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Cruising Cuisine: Fresh Food…
by Kay Pastorius, Hal Pastorius
Paperback $22.00
Title: Curry: A Tale of Cooks and Conquerors, Author: Lizzie Collingham
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Curry: A Tale of Cooks and…
by Lizzie Collingham
Paperback $19.99
Title: Days on the Family Farm: From the Golden Age through the Great Depression, Author: Carrie A. Meyer
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Days on the Family Farm: From…
by Carrie A. Meyer
Paperback $17.95
Title: Down Home Texas Cooking / Edition 2, Author: James Stroman
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Down Home Texas Cooking /…
by James Stroman
Paperback $16.95

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