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Title: Start Your Own Specialty Food Business: Your Step-By-Step Startup Guide to Success, Author: Entrepreneur Media Inc.
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Start Your Own Specialty Food…
by Entrepreneur Media Inc., Cheryl Kimball
Explore Series
Paperback $19.95
Title: Food Jobs: 150 Great Jobs for Culinary Students, Career Changers and FOOD Lovers, Author: Irena Chalmers
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Food Jobs: 150 Great Jobs for…
by Irena Chalmers
Paperback $19.95
Title: Cooking for Profit: Catering and Food Service Management, Author: Alice Bradley
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Cooking for Profit: Catering…
by Alice Bradley
Paperback $19.95
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The Heart of Hospitality: Great Hotel and Restaurant Leaders Share Their Secrets
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The Heart of Hospitality:…
by Micah Solomon, Herve Humler
Narrated by  Kevin T. Collins
Audiobook (Unabridged) $19.99
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The Heart of Hospitality: Great Hotel and Restaurant Leaders Share Their Secrets
QUICK ADD
The Heart of Hospitality:…
by Micah Solomon, Herve Humler
Narrated by  Kevin T. Collins
Audiobook (Unabridged) $19.99
. Price is $19.99 . You save %.
OR

FREE with a B&N Audiobooks Subscription trial!

Title: Careers for Gourmets and Others Who Relish Food, Second Edition, Author: Mary Donovan
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Careers for Gourmets and…
by Mary Donovan
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Paperback $20.00
Title: Behind the Kitchen Door, Author: Saru Jayaraman
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Behind the Kitchen Door
by Saru Jayaraman, Eric Schlosser (Foreword by)
Hardcover $21.95
Title: Opportunities in Food Service Careers, revised edition, Author: Carol Chmelynski
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Opportunities in Food Service…
by Carol Chmelynski
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Paperback $22.00
Title: Opportunities In Restaurant Careers, Author: Carol Caprione Chemelynski
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Opportunities In Restaurant…
by Carol Caprione Chemelynski, Carol Ann Chmelynski
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Paperback $22.00
Title: How to Open & Operate a Financially Successful Personal Chef Business, Author: Carla Rowley
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How to Open & Operate a…
by Carla Rowley
eBook $22.49 $29.95 Current price is $22.49, Original price is $29.95.
Title: Silo: The Zero Waste Blueprint, Author: Douglas McMaster
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Silo: The Zero Waste Blueprint
by Douglas McMaster
eBook $22.49 $29.99 Current price is $22.49, Original price is $29.99.
Title: Culinary Careers For Dummies, Author: Michele Thomas
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Culinary Careers For Dummies
by Michele Thomas, Annette Tomei, Tracey Vasil Biscontini
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Paperback $22.99
Title: SLAUGHTERED: How Inconsistent Lockdowns Collapsed the Hospitality Industry During COVID-19, Author: Vincent Tropepe
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SLAUGHTERED: How Inconsistent…
by Vincent Tropepe
Paperback $27.95
Title: Competitive Spirits: Latin America's New Religious Economy, Author: R. Andrew Chesnut
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Competitive Spirits: Latin…
by R. Andrew Chesnut
eBook $28.49 $37.99 Current price is $28.49, Original price is $37.99.
Title: Competitive Spirits: Latin America's New Religious Economy, Author: R. Andrew Chesnut
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Competitive Spirits: Latin…
by R. Andrew Chesnut
eBook $28.49 $37.99 Current price is $28.49, Original price is $37.99.
Title: How to Prevent Food Poisoning: A Practical Guide to Safe Cooking, Eating, and Food Handling, Author: Elizabeth Scott
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How to Prevent Food Poisoning:…
by Elizabeth Scott, Paul Sockett
Hardcover $28.95
Title: How to Open & Operate a Financially Successful Personal Chef Business: With Companion CD-ROM, Author: Carla Rowley
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How to Open & Operate a…
by Carla Rowley, Lee Rowley
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Paperback $29.95
Title: At Your Service: A Hands-on Guide to the Professional Dining Room / Edition 2, Author: The Culinary Institute of America (CIA)
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At Your Service: A Hands-on…
by The Culinary Institute of America (CIA), John W. Fischer
Paperback $29.95
Title: Silo: The Zero Waste Blueprint, Author: Douglas McMaster
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Silo: The Zero Waste Blueprint
by Douglas McMaster
Hardcover $29.99
Title: Fresh: A Perishable History, Author: Susanne Freidberg
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Fresh: A Perishable History
by Susanne Freidberg
eBook $30.49 $32.00 Current price is $30.49, Original price is $32.00.

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