Title: The U.S. History Cookbook: Delicious Recipes and Exciting Events from the Past, Author: Karen E. D'Amico
Title: The Totally Awesome Ultimate Kids Cookbook: Simple Recipes & Fun Skills to Cook Fabulous Meals for Your Family, Author: Tiffany Dahle
Title: The Tortilla Factory, Author: Gary Paulsen
Title: The Sweet Story of Hot Chocolate!: Ready-to-Read Level 3, Author: Stephen Krensky
Title: The Sugary Secrets Behind Candy: Ready-to-Read Level 3, Author: Ellie O'Ryan
Title: The Story of Syrup: It Starts with a Maple Tree, Author: Melanie Mitchell
Title: The Story of Salt, Author: Mark Kurlansky
Title: The Story of Chocolate (DK Readers Level 3 Series), Author: C.J. Polin
Title: The Story of Bread: It Starts with Wheat, Author: Stacy Taus-Bolstad
Title: The Spices of Morocco: The Most Aromatic Country in Africa (Geography and Culture Series), Author: Baby Professor
Title: The Scoop on Ice Cream!: Ready-to-Read Level 3, Author: Bonnie Williams
Title: The Scooby-Doo! Cookbook: Kid-Friendly Recipes for the Whole Gang, Author: Katrina Jorgensen
Title: The Science Chef: 100 Fun Food Experiments and Recipes for Kids, Author: Joan D'Amico
Title: The Science Chef Travels Around the World: Fun Food Experiments and Recipes for Kids, Author: Karen E. D'Amico
Title: The Redwall Cookbook, Author: Brian Jacques
Title: The Milk Makers, Author: Gail Gibbons
Title: The Math Chef: Over 60 Math Activities and Recipes for Kids, Author: Karen E. D'Amico
Title: The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories, Author: Barbara M Walker
Title: The Little House Cookbook, Author: Barbara M Walker
Title: The Life and Times of the Peanut, Author: Charles Micucci

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