Title: The Book of Chocolate: The Amazing Story of the World's Favorite Candy, Author: HP Newquist
Title: Plants Feed Me, Author: Lizzy Rockwell
Title: No Monkeys, No Chocolate, Author: Melissa Stewart
Title: How to Read Food Product Labels, Author: Kim Etingoff
Explore Series
Title: How Did That Get in My Lunchbox?: The Story of Food, Author: Chris Butterworth
Title: Hello, World! How Do Apples Grow?, Author: Jill McDonald
Title: Going Lobstering, Author: Jerry Pallotta
Title: General Mills, Author: Sara Green
Explore Series
Title: Frozen in Time (Adapted for Young Readers): Clarence Birdseye's Outrageous Idea About Frozen Food, Author: Mark Kurlansky
Title: Fresh-Picked Poetry: A Day at the Farmers' Market, Author: Michelle Schaub
Title: Fannie in the Kitchen: The Whole Story from Soup to Nuts of How Fannie Farmer Invented Recipes with Precise Measurements, Author: Deborah Hopkinson
Title: Eating Out: How to Order in Restaurants, Author: Kim Etingoff
Title: Climate Change and Energy Technology, Author: Rebecca E. Hirsch
Title: 1 2 3 the Farm and Me, Author: America's Test Kitchen Kids