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Title: Root Cellaring: Natural Cold Storage of Fruits & Vegetables, Author: Mike Bubel
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Root Cellaring: Natural Cold…
by Mike Bubel, Nancy Bubel
eBook $11.99
Title: Fresh-Cut Fruits and Vegetables: Science, Technology, and Market, Author: Olusola Lamikanra
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Fresh-Cut Fruits and…
by Olusola Lamikanra (Editor)
eBook $262.99 $350.00 Current price is $262.99, Original price is $350.00.
Title: The Everything Canning and Preserving Book: All you need to know to enjoy natural, healthy foods year round, Author: Patricia Telesco
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The Everything Canning and…
by Patricia Telesco, Jeanne P Maack
Explore Series
eBook $11.99
Title: How to Bottle Fruit, Vegetables, Chicken, Game, Tomatoes & How to Make, Jams, and Jellies, Fruit Wines and Pickles, Author: George Fowler
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How to Bottle Fruit,…
by George Fowler
eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: The Year-Round Harvest: A Seasonal Guide to Growing, Eating, and Preserving the Fruits and Vegetables of Your Labor, Author: Catherine Abbott
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The Year-Round Harvest: A…
by Catherine Abbott
eBook $13.99
Title: Ferment Your Vegetables: A Fun and Flavorful Guide to Making Your Own Pickles, Kimchi, Kraut, and More, Author: Amanda Feifer
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Ferment Your Vegetables: A Fun…
by Amanda Feifer
eBook $18.99 $24.99 Current price is $18.99, Original price is $24.99.
Title: Fiery Ferments: 70 Stimulating Recipes for Hot Sauces, Spicy Chutneys, Kimchis with Kick, and Other Blazing Fermented Condiments, Author: Kirsten K. Shockey
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Fiery Ferments: 70 Stimulating…
by Kirsten K. Shockey, Christopher Shockey, Darra Goldstein (Foreword by)
eBook $12.99
Title: Artisanal Preserves: Small-Batch Jams, Jellies, Marmalades, and More, Author: Madelaine Bullwinkel
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Artisanal Preserves:…
by Madelaine Bullwinkel
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Pickling, Fermenting & Salad-Making: Vegetables with More Taste & Less Waste, Author: Alex Elliott-Howery
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Pickling, Fermenting &…
by Alex Elliott-Howery, Sabine Spindler
eBook $14.99
Title: How to Dehydrate Greens & Herbs: With or Without a Machine, Author: Angela Maria Allen
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How to Dehydrate Greens &…
by Angela Maria Allen
eBook $4.99
Title: Fermentation for Beginners: Delicious Fermented Vegetable Recipes for Better Digestion and Health, Author: Savannah Gibbs
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Fermentation for Beginners:…
by Savannah Gibbs
eBook $2.99
Title: Artisanal Preserves: Small-Batch Jams, Jellies, Marmalades, and More, Author: Madelaine Bullwinkel Pre-Order Now
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Artisanal Preserves:…
by Madelaine Bullwinkel
eBook $15.49 $20.00 Current price is $15.49, Original price is $20.00.