Title: All-Maine Seafood Cookbook, Author: Loana Shibles
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Title: All-Maine Cooking, Author: Ruth Wiggin
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Title: Classic New England Dishes from Your Microwave, Author: Millie Delahunty
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Title: Cooking Down East, Author: Marjorie Standish
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Title: Keep Cooking--the Maine Way, Author: Marjorie Standish
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Durgin-Park Cookbook: Classic Yankee Cooking in the Shadow of Faneuil Hall, Author: Jane Stern
Title: What's Cooking at Moody's Diner, Author: Nancy Genthner
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Title: Creative Coastal Cooking, Author: Terry Libby
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Title: The Providence and Rhode Island Cookbook: Big Recipes from the Smallest State, Author: Linda Beaulieu
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Title: America's Founding Food: The Story of New England Cooking, Author: Keith Stavely
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Title: Cape Cod Table, Author: Lora Brody
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Title: Superb Maine Soups: Innovative Recipes from Simple to Sumptuous, Author: Cynthia Finnemore Simonds
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Title: New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup, Author: Marjorie Druker
Title: Dishing Up® Vermont: 145 Authentic Recipes from the Green Mountain State, Author: Tracey Medeiros
Title: Martha's Vineyard Cookbook: Over 250 Recipes And Lore From A Bountiful Island, Author: Jean Stewart Wexler
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Title: The Community Cook Book from the Winter St. Baptist Church, Haverhill, Mass., 1914, Author: anonymous
Title: Old Sturbridge Village Cookbook: Authentic Early American Recipes for the Modern Kitchen, Author: Jack Larkin
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Title: Delicious Maine Desserts: 108 Recipes, from Easy to Elaborate, Author: Cynthia Finnemore Simonds
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Title: Recipes from Historic New England: A Restaurant Guide and Cookbook, Author: Steve Bauer
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Title: The Black Dog Summer on the Vineyard Cookbook, Author: Elaine Sullivan

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