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Title: Sorting the Beef from the Bull: The Science of Food Fraud Forensics, Author: Richard Evershed
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Sorting the Beef from the Bull…
by Richard Evershed, Nicola Temple
eBook $10.49 $13.60 Current price is $10.49, Original price is $13.60.
Title: Devoured: From Chicken Wings to Kale Smoothies-How What We Eat Defines Who We Are, Author: Sophie Egan
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Devoured: From Chicken Wings…
by Sophie Egan
eBook $10.49 $11.99 Current price is $10.49, Original price is $11.99.
Title: Absinthe--The Cocaine of the Nineteenth Century: A History of the Hallucinogenic Drug and Its Effect on Artists and Writers in Europe and the United States, Author: Doris Lanier
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Absinthe--The Cocaine of the…
by Doris Lanier
eBook $10.49 $13.99 Current price is $10.49, Original price is $13.99.
Title: Ecology and Socialism: Solutions to Capitalist Ecological Crisis, Author: Chris Williams
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Ecology and Socialism:…
by Chris Williams
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eBook $10.49 $13.99 Current price is $10.49, Original price is $13.99.
Title: Early American Herb Recipes, Author: Alice Cooke Brown
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Early American Herb Recipes
by Alice Cooke Brown
eBook $10.99 $11.95 Current price is $10.99, Original price is $11.95.
Title: Nebraska Sweet Beets: A History of Sugar Valley, Author: Lawrence Gibbs
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Nebraska Sweet Beets: A…
by Lawrence Gibbs
eBook $10.99 $12.99 Current price is $10.99, Original price is $12.99.
Title: Eating & Being. The Gastronomic Roots of Mexico, Author: Nathalie Armella Spitalier
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Eating & Being. The…
by Nathalie Armella Spitalier, Vicente Camacho Lucario, Paulina Franch Gracia Medrano, Carlos Villanueva Avilez
eBook $10.99 $12.99 Current price is $10.99, Original price is $12.99.
Title: Hamilton County Food: From Casual Grub to Gastropubs, Author: Karen Kennedy
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Hamilton County Food: From…
by Karen Kennedy
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eBook $10.99 $12.99 Current price is $10.99, Original price is $12.99.
Title: The Tastemakers: Why We're Crazy for Cupcakes but Fed Up with Fondue, Author: David Sax
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The Tastemakers: Why We're…
by David Sax
eBook $10.99
Title: Paris à Table: 1846, Author: Eugène Briffault
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Paris à Table: 1846
by Eugène Briffault, J. Weintraub (Translator), David Downie (Foreword by)
eBook $10.99 $12.59 Current price is $10.99, Original price is $12.59.
Title: COOKING LIGHT The Food Lover's Healthy Habits Cookbook: Great Food & Expert Advice That Will Change Your Life, Author: Cooking Light
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COOKING LIGHT The Food Lover's…
by Cooking Light, Janet Helm
eBook $10.99 $11.99 Current price is $10.99, Original price is $11.99.
Title: Our Troubles with Food: Fears, Fads and Fallacies, Author: Stephen Halliday
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Our Troubles with Food: Fears,…
by Stephen Halliday
eBook $10.99 $11.99 Current price is $10.99, Original price is $11.99.
Title: American Terroir: Savoring the Flavors of Our Woods, Waters, and Fields, Author: Rowan Jacobsen
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American Terroir: Savoring the…
by Rowan Jacobsen
eBook $10.99 $12.80 Current price is $10.99, Original price is $12.80.
Title: Balzac's Omelette: A Delicious Tour of French Food and Culture with Honoré de Balzac, Author: Anka Muhlstein
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Balzac's Omelette: A Delicious…
by Anka Muhlstein
eBook $10.99
Title: The Food and Wine of France: Eating and Drinking from Champagne to Provence, Author: Edward Behr
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The Food and Wine of France:…
by Edward Behr
eBook $10.99
Title: Food & Feast in Tudor England, Author: Alison Sim
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Food & Feast in Tudor England
by Alison Sim
eBook $10.99 $11.99 Current price is $10.99, Original price is $11.99.
Title: A Thyme to Discover: Early American Recipes for the Modern Table, Author: Tricia Cohen
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A Thyme to Discover: Early…
by Tricia Cohen, Lisa Graves
eBook $10.99
Title: Three Sheets To The Wind: One Man's Quest For The Meaning Of Beer, Author: Pete Brown
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Three Sheets To The Wind: One…
by Pete Brown
eBook $10.99 $11.99 Current price is $10.99, Original price is $11.99.
Title: The Poison Squad: One Chemist's Single-Minded Crusade for Food Safety at the Turn of the Twentieth Century, Author: Deborah Blum
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The Poison Squad: One…
by Deborah Blum
eBook $10.99
Title: Building a Meal: From Molecular Gastronomy to Culinary Constructivism, Author: Hervé This
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Building a Meal: From…
by Hervé This, Malcolm DeBevoise (Translator)
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eBook $10.99 $13.99 Current price is $10.99, Original price is $13.99.

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