Title: The Essential New York Times Cookbook: The Recipes of Record (10th Anniversary Edition), Author: Amanda Hesser
eBook $31.49 $54.23 Current price is $31.49, Original price is $54.23.
Title: Salt: A World History, Author: Mark Kurlansky
Title: Old-Fashioned Dinner Menus, Author: Edith Wells
Title: The Restaurant: A 2,000-Year History of Dining Out, Author: William Sitwell
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: How Not to Die: Discover the Foods Scientifically Proven to Prevent and Reverse Disease, Author: Michael Greger M.D. FACLM
Title: Taste of Naples: Neapolitan Culture, Cuisine, and Cooking, Author: Marlena Spieler
Explore Series
eBook $19.49 $25.99 Current price is $19.49, Original price is $25.99.
Title: Taste: Surprising Stories and Science About Why Food Tastes Good, Author: Barb Stuckey
Title: The Irish Pub Cookbook, Author: Margaret M. Johnson
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: The Omnivore's Dilemma: A Natural History of Four Meals, Author: Michael Pollan
Title: Sourdough Culture: A History of Bread Making from Ancient to Modern Bakers, Author: Eric Pallant
eBook $21.99 $28.99 Current price is $21.99, Original price is $28.99.
Title: Dinner with the President: Food, Politics, and a History of Breaking Bread at the White House, Author: Alex Prud'homme
Title: Raw Dog: The Naked Truth About Hot Dogs, Author: Jamie Loftus
Title: Old-Fashioned Fruit Salads, Author: Edith Wells
Title: The Secret Life of Groceries: The Dark Miracle of the American Supermarket, Author: Benjamin Lorr
Title: A History of the World in 6 Glasses, Author: Tom Standage
eBook $10.99 $14.40 Current price is $10.99, Original price is $14.40.
Title: The China Study: Revised and Expanded Edition: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss, and Long-Term Health, Author: T. Colin Campbell
Title: Hershey: Milton S. Hershey's Extraordinary Life of Wealth, Empire, and Utopian Dreams, Author: Michael D'Antonio
eBook $2.99 $19.99 Current price is $2.99, Original price is $19.99.
Title: The World Food Problem: Toward Understanding and Ending Undernutrition in the Developing World, Author: Howard D. Leathers
eBook $26.49 $35.00 Current price is $26.49, Original price is $35.00.
Title: Edible Selby, Author: Todd Selby
Explore Series
eBook $23.49 $31.10 Current price is $23.49, Original price is $31.10.
Title: How the Other Half Eats: The Untold Story of Food and Inequality in America, Author: Priya Fielding-Singh PhD

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