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Title: Food in the United States, 1890-1945, Author: Megan J. Elias
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Food in the United States,…
by Megan J. Elias
Explore Series
eBook $51.49 $54.90 Current price is $51.49, Original price is $54.90.
Title: Science in the Kitchen and the Art of Eating Well, Author: Pellegrino Artusi
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Science in the Kitchen and the…
by Pellegrino Artusi, Murtha Baca (Translator), Luigi Ballerini (Introduction)
eBook $95.49 $127.00 Current price is $95.49, Original price is $127.00.
Title: Pleyn Delit: Medieval Cookery for Modern Cooks, Author: Sharon Butler
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Pleyn Delit: Medieval Cookery…
by Sharon Butler, Constance B. Hieatt, Brenda Hosington
eBook $63.99 $85.00 Current price is $63.99, Original price is $85.00.
Title: The Barbarian's Beverage: A History of Beer in Ancient Europe, Author: Max Nelson
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The Barbarian's Beverage: A…
by Max Nelson
eBook $52.49 $69.99 Current price is $52.49, Original price is $69.99.
Title: England Eats Out: A Social History of Eating Out in England from 1830 to the Present, Author: John Burnett
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England Eats Out: A Social…
by John Burnett
eBook $52.49 $69.99 Current price is $52.49, Original price is $69.99.
Title: Milk: The Biology of Lactation, Author: Michael L. Power
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Milk: The Biology of Lactation
by Michael L. Power, Jay Schulkin
eBook $54.49 $72.00 Current price is $54.49, Original price is $72.00.
Title: Nazi Hunger Politics: A History of Food in the Third Reich, Author: Gesine Gerhard
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Nazi Hunger Politics: A…
by Gesine Gerhard
Explore Series
eBook $53.00
Title: Food in America: The Past, Present, and Future of Food, Farming, and the Family Meal [3 volumes], Author: Andrew F. Smith
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Food in America: The Past,…
by Andrew F. Smith
eBook $254.49 $339.00 Current price is $254.49, Original price is $339.00.
Title: Cooking through History: A Worldwide Encyclopedia of Food with Menus and Recipes [2 volumes], Author: Melanie Byrd
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Cooking through History: A…
by Melanie Byrd (Editor), John P. Dunn (Editor)
eBook $189.99 $202.50 Current price is $189.99, Original price is $202.50.
Title: Consuming Culture in the Long Nineteenth Century: Narratives of Consumption, 1700D1900, Author: Tamara S. Wagner
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Consuming Culture in the Long…
by Tamara S. Wagner (Editor), Narin Hassan (Editor)
eBook $56.00
Title: Food Culture in Russia and Central Asia, Author: Glenn R. McNamara
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Food Culture in Russia and…
by Glenn R. McNamara, Asele Surina
Explore Series
eBook $53.49 $56.70 Current price is $53.49, Original price is $56.70.
Title: Brewing, Beer and Pubs: A Global Perspective, Author: I. Cabras
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Brewing, Beer and Pubs: A…
by I. Cabras (Editor), D. Higgins (Editor), D. Preece (Editor)
eBook $67.49 $89.99 Current price is $67.49, Original price is $89.99.
Title: Cooking Lessons: The Politics of Gender and Food, Author: Sherrie A. Inness Professor of English
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Cooking Lessons: The Politics…
by Sherrie A. Inness Professor of English, Miami University (Editor)
eBook $51.00
Title: Entertaining from Ancient Rome to the Super Bowl: An Encyclopedia, Author: Melitta Weiss Adamson
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Entertaining from Ancient Rome…
by Melitta Weiss Adamson
eBook $150.49 $200.00 Current price is $150.49, Original price is $200.00.
Title: Creole Italian: Sicilian Immigrants and the Shaping of New Orleans Food Culture, Author: Justin A. Nystrom
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Creole Italian: Sicilian…
by Justin A. Nystrom
#11 in Series
eBook $62.99 $83.95 Current price is $62.99, Original price is $83.95.
Title: Breakfast: A History, Author: Heather Arndt Anderson
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Breakfast: A History
by Heather Arndt Anderson
Explore Series
eBook $59.50
Title: Kitchens, Cooking, and Eating in Medieval Italy, Author: Katherine A. McIver
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Kitchens, Cooking, and Eating…
by Katherine A. McIver
Explore Series
eBook $93.00
Title: World Food: An Encyclopedia of History, Culture and Social Influence from Hunter Gatherers to the Age of Globalization, Author: Mary Ellen Snodgrass
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World Food: An Encyclopedia of…
by Mary Ellen Snodgrass
eBook $262.99 $350.00 Current price is $262.99, Original price is $350.00.
Title: Food, Media and Contemporary Culture: The Edible Image, Author: Peri Bradley
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Food, Media and Contemporary…
by Peri Bradley (Editor)
eBook $89.49 $119.00 Current price is $89.49, Original price is $119.00.
Title: What the Slaves Ate: Recollections of African American Foods and Foodways from the Slave Narratives, Author: Herbert C. Covey
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What the Slaves Ate:…
by Herbert C. Covey, Dwight Eisnach
eBook $61.99 $65.70 Current price is $61.99, Original price is $65.70.

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