Title: 500 barbecue dishes: The Only Barbecue Compendium You'll Ever Need, Author: Paul Kirk
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Title: The Best Little Marinades Cookbook, Author: Karen Adler
Explore Series
Title: Marinades, Rubs, Brines, Cures and Glazes: 400 Recipes for Poultry, Meat, Seafood, and Vegetables [A Cookbook], Author: Jim Tarantino
Title: Cooking with Fire and Smoke, Author: Phillip Stephen Schulz