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Title: A New Turn in the South: Southern Flavors Reinvented for Your Kitchen, Author: Hugh Acheson
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A New Turn in the South:…
by Hugh Acheson, Bertis Downs (Foreword by), Rinne Allen (Photographer)
eBook $14.99
Title: Slow Drinks: A Field Guide to Foraging and Fermenting Seasonal Sodas, Botanical Cocktails, Homemade Wines, and More, Author: Danny Childs
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Slow Drinks: A Field Guide to…
by Danny Childs
eBook $11.99 $15.99 Current price is $11.99, Original price is $15.99.
Title: Culinary Birds: The Ultimate Poultry Cookbook, Author: John Ash
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Culinary Birds: The Ultimate…
by John Ash
eBook $18.99
Title: Tokyo New Wave: 31 Chefs Defining Japan's Next Generation, with Recipes [A Cookbook], Author: Andrea Fazzari
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Tokyo New Wave: 31 Chefs…
by Andrea Fazzari
eBook $6.99
Title: Cooking Light The New Way to Cook Light: Fresh Food & Bold Flavors for Today's Home Cook, Author: Cooking Light
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Cooking Light The New Way to…
by Cooking Light
eBook $40.99 $54.00 Current price is $40.99, Original price is $54.00.
Title: The Oxford Companion to Food, Author: Alan Davidson
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The Oxford Companion to Food
by Alan Davidson, Tom Jaine, Jane Davidson, Helen Saberi
Explore Series
eBook $33.99 $44.99 Current price is $33.99, Original price is $44.99.
Title: V Is for Vegetables: Inspired Recipes & Techniques for Home Cooks - from Artichokes to Zucchini, Author: Michael Anthony
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V Is for Vegetables: Inspired…
by Michael Anthony, Dorothy Kalins (With)
eBook $19.99
Title: Eat Like a Fish: My Adventures Farming the Ocean to Fight Climate Change, Author: Bren Smith
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Eat Like a Fish: My Adventures…
by Bren Smith
eBook $11.99
Title: Beyond the Great Wall: Recipes and Travels in the Other China, Author: Jeffrey Alford
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Beyond the Great Wall: Recipes…
by Jeffrey Alford, Naomi Duguid
eBook $18.99
Title: Champagne: The Essential Guide to the Wines, Producers, and Terroirs of the Iconic Region, Author: Peter Liem
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Champagne: The Essential Guide…
by Peter Liem
eBook $11.99
Title: Super Natural Every Day: Well-Loved Recipes from My Natural Foods Kitchen [A Cookbook], Author: Heidi Swanson
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Super Natural Every Day:…
by Heidi Swanson
eBook $9.99
Title: Local Flavors: Cooking and Eating from America's Farmers' Markets [A Cookbook], Author: Deborah Madison
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Local Flavors: Cooking and…
by Deborah Madison
eBook $8.99
Title: Shunju: New Japanese Cuisine, Author: Takashi Sugimoto
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Shunju: New Japanese Cuisine
by Takashi Sugimoto, Marcia Iwatate, Charlie Trotter (Foreword by)
Explore Series
eBook $26.49 $34.95 Current price is $26.49, Original price is $34.95.
Title: In Her Kitchen: Stories and Recipes from Grandmas Around the World: A Cookbook, Author: Gabriele Galimberti
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In Her Kitchen: Stories and…
by Gabriele Galimberti
eBook $14.99
Title: What to Eat, Author: Marion Nestle
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What to Eat
by Marion Nestle
eBook $11.99
Title: Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia, Author: Jeffrey Alford
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Hot Sour Salty Sweet: A…
by Jeffrey Alford, Naomi Duguid
eBook $35.99
Title: The Fundamental Techniques of Classic Cuisine, Author: French Culinary Institute
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The Fundamental Techniques of…
by French Culinary Institute
eBook $14.99 $19.99 Current price is $14.99, Original price is $19.99.
Title: Heritage, Author: Sean Brock
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Heritage
by Sean Brock, Peter Frank Edwards (Photographer)
eBook $18.99

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