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Title: K pashalnomu stolu. Kniga receptov., Author: Valentin Fursov
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K pashalnomu stolu. Kniga…
by Valentin Fursov
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Title: Dinner Chez Moi: 50 French Secrets to Joyful Eating and Entertaining, Author: Elizabeth Bard
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Dinner Chez Moi: 50 French…
by Elizabeth Bard
eBook $9.99
Title: At Balthazar: The New York Brasserie at the Center of the World, Author: Reggie Nadelson
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At Balthazar: The New York…
by Reggie Nadelson
eBook $12.99
Title: How to Make a French Family: A Memoir of Love, Food, and Faux Pas, Author: Samantha Vérant
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How to Make a French Family: A…
by Samantha Vérant
eBook $11.99 $15.99 Current price is $11.99, Original price is $15.99.
Title: Feasting Fasting; The Parish Cookbook of Pillars of Orthodoxy, Author: The Sisterhood of Saint Basil and Saint Irene
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Feasting Fasting; The Parish…
by The Sisterhood of Saint Basil and Saint Irene, Father Rodion Laskowski (Introduction)
eBook $9.99
Title: Top 100 Italian Slow Cooker Recipes, Author: Alyssa Garcia
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Top 100 Italian Slow Cooker…
by Alyssa Garcia
eBook $2.99
Title: Restaurantführer Lanzarote (vegetarisch und vegan), Author: Andrea Müller
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Restaurantführer Lanzarote…
by Andrea Müller
eBook $4.99
Title: Restaurantführer Lanzarote (Tapas, Pinchos & Mehr), Author: Andrea Müller
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Restaurantführer Lanzarote…
by Andrea Müller
eBook $8.99
Title: Restaurantführer Pizza Pizza Lanzarote, Author: Andrea Müller
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Restaurantführer Pizza Pizza…
by Andrea Müller
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Title: Restaurantführer Lanzarote (Einheimische Küche), Author: Andrea Müller
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Restaurantführer Lanzarote…
by Andrea Müller
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Title: Il Piatto Unico, Author: Luisa Facchetti
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Il Piatto Unico
by Luisa Facchetti
eBook $2.99
Title: Cooking with Nonna: Celebrate Food & Family With Over 100 Classic Recipes from Italian Grandmothers, Author: Rossella Rago
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Cooking with Nonna: Celebrate…
by Rossella Rago
eBook $22.99 $30.00 Current price is $22.99, Original price is $30.00.
Title: Comment Préparer un Petit Déjeuner Anglais avec Bubble & Squeak & Haricots Cuits Maison, Author: Geoff Wells
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Comment Préparer un Petit…
by Geoff Wells
eBook $0.99
Title: Scraps, Wilt & Weeds: Turning Wasted Food into Plenty, Author: Mads Refslund
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Scraps, Wilt & Weeds: Turning…
by Mads Refslund, Tama Matsuoka Wong
eBook $16.99
Title: Representing Italy Through Food, Author: Peter Naccarato
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Representing Italy Through…
by Peter Naccarato (Editor), Zachary Nowak (Editor), Elgin K. Eckert (Editor)
eBook $36.49 $38.65 Current price is $36.49, Original price is $38.65.
Title: The New Irish Table: Recipes from Ireland's Top Chefs, Author: Leslie Conron Carola
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The New Irish Table: Recipes…
by Leslie Conron Carola (Compiler), Neven MaGuire (Contribution by), Darina Allen (Contribution by), Kevin Dundon (Contribution by), Catherine Fulvio (Contribution by)
eBook $12.99
Title: Die französische Küche, Author: Jean Sept
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Die französische Küche
by Jean Sept
eBook $5.99
Title: Cocktails Cookbook, Tropical Recipes of Dream, Author: Selena Istefi
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Cocktails Cookbook, Tropical…
by Selena Istefi
eBook $1.99
Title: Sapori e leggende della cucina veneta, Author: Giacomo Massarotto
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Sapori e leggende della cucina…
by Giacomo Massarotto
eBook $1.99
Title: The Italian Cookbook, Author: Hassan Enrique Amundsen
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The Italian Cookbook
by Hassan Enrique Amundsen
eBook $2.99

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